89
30
9
電話號碼
26703388
營業時間
今日營業
07:30 - 18:00
星期一至五
07:30 - 18:00
星期六至日
09:00 - 18:00
公眾假期
09:00 - 18:00
以上資料只供參考, 請與餐廳確認詳情
近golf club又可以帶狗嘅茶餐廳食物味道正常,大部份食物都唔包飲品,主要係午餐客飯套餐和輕盈麵包餐先包飲品鹹檸水唔錯,同凍檸茶一樣錢,話有化痰作用,推薦大家試試煎豬扒出名,個人覺得比煎牛仔骨好食工人姐姐話魚香茄子飯同出邊茶餐廳差唔多,OK啦,份量偏細店員提我哋如果狗仔要坐膠凳,就要自己鋪毛巾先好坐,好彩架車有室內部份都幾大,仲有得賣水果、蔬菜、哥爾夫球同埋酒埋單可以俾現金或者八達通餐廳門口有免費泊車
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呢間位於粉錦公路嘅餐廳。 由於方便行山人士餐廳本身亦附設有好多車位。 所以每逢假日假期就會有好多人幫襯。 有時甚至要等位。 好多人亦會帶寵物一齊嚟幫襯。 佢嘅食物種類有好多,而且味道亦相當唔錯,但佢沒有套餐。 我自己覺得價錢偏貴。早兩日就於餐廳叫了一個煎雞尾包加熱奶茶。 煎雞尾包幾有特色嘅, 味道亦唔錯, 略嫌,有少少油膩。 熱奶茶亦都係一般茶餐廳嘅好味。
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以傳統港式風味和街坊人情味聞名尤其深受附近居民和遠足人士喜愛(鄰近粉嶺蝴蝶山、蓬瀛仙館等)懷舊港式環境 - 保留舊式茶餐廳格局,綠色瓷磚、鐵皮卡位老式風扇,充滿1960-70年代氛圍,打卡感強 - 街坊熟客多,服務態度親切,但繁忙時段需自助寫單 椒鹽豬扒飯:豬扒厚身鬆軟,但調味一般 而且理解不能為什麼椒鹽是甜的 涼粉奶茶茶味濃郁,口感滑順 奶味香濃乳鴿是最好的 即點即炸 爆汁鮮嫩可口👀 注意事項排隊與等候:週末或假日早上可能需拼桌建議避開9:00-10:30的早餐高峰。食物選擇 菜單以傳統港式快餐為主創新菜式較少,追求新派口味可能不適合。🍽️ 整體評價****味道**:⭐️⭐️⭐️ (3/5) - 地道港味,鑊氣足 **環境**:⭐️⭐️ (2/5) - 懷舊但略擁擠 **服務**:⭐️⭐️⭐️ (3/5) - 自助式街坊體驗 **推薦人群**:想體驗老香港風情、遠足前後補給📌 小貼士- 附近景點可搭配 **聯和墟市集,蝴蝶山或 龍躍頭文物徑安排半日遊建議出發前確認營業時間,避免摸門釘!
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Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Restroom Cleanliness | Wheelchair | Easy Parking | Pet Friendly | Cake Cutting Fee 🙂 Easy Access | Corkage Fee😠This well-known茶餐廳 is located in Sheung Shui opposite to Hong Kong Golf Club. It has been opened for over 50years. This is my first time visiting this place recommended by our friend. To my surprise, I have a very good dining experience here. Eventhough we just went there for breakfast but I can see from their venue and food quality and of course after chatting with one of the owners, this place is worth to come again if you are around that area. It‘s cozy and comfortable especially sitting outside in the patio. They grow many colorful flowers around. Maybe they are right at the intersection and we are in a rush hour timing, the traffic there is quite busy, many cars in & out around that area. Anyway, back to the restaurant, they provide free parking with big parking lot at the back. The place is very clean & tidy. Restroom is big and clean with electric bidet (first time I see it installed in a 茶餐廳). The food is good, hot & tasty, not salty at all. The unique dish 煎雞尾包 is popular. Outside the bun is crispy, inside is soft and hot… Yummy! Service is good & friendly. Price is reasonable too. It‘s easy to go by car if you drive but still you can get there by minibus or bus. They do charge corkage fee for HK$50 a bottle but no charge for cake cutting if you bring cake there. They do accept Octopus card on top of Cash. A reminder here is that they don’t open for dinner time, usually close at 6pm everyday. Other than dining in or taking away, they do sell some other stuff like chinese sauce, paste etc… Flowers and some organic vegetables too.
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喺上水突然有D肚餓,攞出電話穩嘢食。諗起之前睇到新聞講俾人爆格(絕無嘲弄之意)嘅老茶記,就即刻去食。人唔多啱啱好!🥢【澳門豬扒包】豬扒包大大個,個包外脆內軟豬扒大件醃得入味肉質嫩滑,入面嘅豬扒都幾大塊下又唔會好乾身,肉汁都唔會話烘到燶曬。食完都有啲飽肚,整體唔錯。🥢【秘製咖喱牛腩飯】咖喱汁有DD辣,裡面牛肉內分量都很多,蔬果蹭地咬落去餸飯真係好正。啖啖咖喱味十足。
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