影片
開飯介紹
由巷弄裡的小攤位到今天熱鬧大街的店面，家傳滷水汁及雞翅尖乃鎮店之寶。
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營業時間
今日營業
11:30 - 20:45
星期一至日
11:30 - 20:45
以上資料只供參考, 請與餐廳確認詳情
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今日出咗銅鑼灣做嘢唔知食咩好想當年喺銅鑼灣開嗰個時候日日都食榮記車仔麵回憶起就行過去食墨丸大腸魚皮餃牛腩 呢幾個餸一向都食最緊要加支可樂嘅湯底好濃郁，食完一定要飲嘢味道十年如一日，不過都係好味嘅去親銅鑼灣都會記得永記車仔麵🤣
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由細食到大嘅唯一車仔麵，雖然堂食環境比較逼，但係完全無阻我對佢地嘅熱愛🤭不過去得食，唔好諗住有服務🤭因為除左佢地嘅食物質素無變之外，連服務態度都無變，都係甘冷淡，唔休做🤣同埋自從小紅書紅左之後，經常都要排隊，呢次都要排左半個鐘，為左續命，都要排咖啦！😋佢哋嘅腩汁湯底好濃但唔會死咸，食完唔會口渴，一定要食佢嘅豬紅，滑到癲咗，無任何車仔麵可以做到佢哋甘，面筋索晒D腩汁勁正，牛筋有咬口，但又唔會硬，款款餸都鐘意🥰
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其實我真係好鍾意食榮記。特別係豬紅好似豆腐咁滑。雞翼尖好入味。同埋啲粉腸都好好味。只不過佢哋啲服務態度好差又惡。咁多年都係冇變服務態度。其實有陣時對啲客人唔使咁惡嘅都係嚟食嘢。
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#榮記粉麵 😋😋😋😋😋very famous cart noodle among 30 years, hear the name when small. cash only. tourist must go place and u may need to wait 20mins to get in. place go quick and people too. they hv only one soup unlike other noodles place. only beef tummy soup. not very strong but color very deep. taste good. and portion big.topping is variety. i especially love the beef intestine. very well marinated and juicy. the rest meat are soso. not enough taste.overall good place if u eant fast food noodle.#food #hkfood #hongkongfood #台灣美食 #ukfood #ausfood #馬保國 #香港美食 #thunder5dicks #閃電五連鞭
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