影片
港鐵佐敦站 D 出口, 步行約4分鐘
繼續閱讀
電話號碼
23415628
附加資料
Minimum Charge for 2 persons or above: $200 per person
營業時間
今日營業
12:00 - 23:00
星期一至日
12:00 - 23:00
公眾假期
12:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
優惠
88折
西式美食$100現金券 (堂食/外賣自取)
$88
$100
相關文章
今次呢間餐廳主打海鮮菜式，裝潢格調都比較舒適優雅，座位相當寬闊舒適，佈置好有特色和氣氛，全院滿座霓虹燈牌的電影主題很有心思。林西淋牛豬仁雞vs蝦兵蟹將龍蝦的味道鮮美，肉質細膩，帶有淡淡的海洋風味。軟殼蟹大大隻，炸得外脆內軟，肉身都好飽滿，味道夠哂鹹香，口感香脆，鮮美無比，又不會太重口味，一啖咬落去發出脆卜卜的聲音，非常滋味。蒜香春雞份量十足，香噴噴熱辣辣，烤雞表皮均勻鋪滿香草，雞皮薄身烤得香脆，肉質香甜嫩滑，外皮酥脆，內裡保持了多汁的口感。燒豬仔骨煮得很入味，肉質軟嫩多汁，入口即化。醬汁味道濃郁，調味恰到好處，帶出豬肋骨的香味，又唔會太過鹹，配埋脆卜卜嘅薯條。老闆特別送上鎮店小食垃圾八爪魚😊，新鮮的八爪魚酥🐙炸得非常香脆乾身，八爪魚質感軟滑彈牙，清新又有層次，香口惹味，外脆內軟，令人驚喜。舒緩經痛玫瑰花茶，這款玫瑰花茶色澤淡粉，大大壼清澈的茶水中漂浮著多片柔嫩的玫瑰花瓣，倒進杯裡，濃郁的玫瑰香氣撲鼻而來，既清新又令人感到心情愉快。暖暖的花茶口感柔和，淡淡的花香味感覺輕盈，還添加了蜂蜜，帶著絲絲甜美，讓茶的味道更加豐富。環境舒服，而且食物質素亦能保持到水準，這餐廳環境、抑或食物質素都非常好，每碟食物見到師傅的用心製作。When I was studying at St. Mary, I often came to the restaurant on Hillwood Road for lunch. This time, I came to this restaurant to have dinner. It specializes in seafood dishes, and the decor is quite comfortable and elegant. The seating is spacious and comfortable, with a unique and atmospheric arrangement. The whole place is filled with neon movie-themed signs, which is very thoughtful. Beef and Pork Chicken vs. Shrimp Soldiers and Crab GeneralsThe lobster has a delicious flavor, with delicate meat that carries a subtle taste of the ocean. The soft-shell crab is quite large, fried to be crispy on the outside and soft on the inside, with a plump and flavorful body. The taste is rich and savory, crispy in texture, and incredibly fresh without being too heavy, making a delightful crunch when bitten into.The chicken is substantial, hot and fragrant. The roasted chicken has a uniform layer of herbs on the skin, which is thin and crispy, while the meat is sweet and tender, maintaining a juicy texture inside.The roast pig ribs are very flavorful, with tender and juicy meat that melts in your mouth. The sauce is rich and well-seasoned, enhancing the aroma of the pork ribs without being overly salty, paired perfectly with crispy fries.The boss specially served the house snack, crispy octopus 😊. The fresh octopus is fried to be very fragrant and crispy, with a soft and bouncy texture that is refreshing and layered in flavor. It’s crispy on the outside and soft inside, leaving a delightful surprise. Rose TeaThis rose tea has a light pink color, with several tender rose petals floating in a large, clear pot of tea. When poured into a cup, the rich aroma of roses wafts through the air, feeling both refreshing and uplifting. The warm floral tea has a gentle taste, with a faint floral fragrance that feels light. Honey is added, bringing a touch of sweetness that enriches the flavor of the tea.The environment is comfortable, and the quality of the food is consistently high. Both the ambiance of the restaurant and the quality of the food are excellent, with each dish reflecting the chef's dedication to their craft.
繼續閱讀
JUST’er Bar & Restaurant🍴位於山林道，好耐無黎食，仍然保留玩味既霓虹燈牌，好靚好有氣氛💟主打西餐，海鮮、牛等都出名，仲有好幾款既Riesling白酒，天氣太熱飲枝手工啤降降溫，St Bernardus Wit小麥啤，花香麥味濃🌼爽DEEP FRIED BABY OCTOPUS 垃圾八爪魚🐙賣相特別，炸得脆而唔厚粉，八爪魚炸左口感特別，送酒唔錯👍🏻蘑菇忌廉意大利飯，賣相好靚，味道相當唔錯，非常入味而唔會好膩，因為有啲甜甜地既洋蔥🧅推介燒和牛 WAGYU BEEF🥓粒粒⼀口size，入口牛味爆發，好多肉汁好好味，驚喜🥰BBQ RIBS AND FRIES 焗多汁豬仔骨配香脆薯條，好大份，豬仔骨燒得好有焦香，配埋BBQ汁正，好惹味，薯條個調味都正✨叫多枝白酒，Carl Reh Riesling，超香甜，最特別係個酸味好果味，感覺非常fresh🫶🏻做西餐但充滿港味同玩味，做到自己既特色😎店員超friendly，食野飲野都幾唔錯既地方🤞🏻
繼續閱讀
👫老公而家收工都係港島，所以搵食都係附近，呢間朋友介紹話唔錯，佢個意粉好食，青瓜牛油果煙燻三文魚都好清新，唔錯！🥒煙三文魚配牛油果酸青瓜 $108青瓜原來同牛油果咁夾㗎，再加煙三文魚完全係開胃前菜，正正啱我減緊肥人士😝好食👅👅👅👅🍝醬油風白汁三文魚扁意 $141估唔到呢個係我食過咁多間係偏高分嘅意粉，有90分呀，食到醬油味，但係唔屬於鹹，白汁味好重好cream，三文魚點綴，配扁意粉明智👍🏼呢個意粉好高質！推介🙌🏼好食👅👅👅👅👅🈵🍖焗多汁豬仔骨 配 香脆薯條 $168薯條炸到好脆，豬仔骨真係好多汁，符合標題，牛仔骨入味，味道好似叉燒，我自己本人好鍾意，所以覺得好好食！好食👅👅👅👅🐟燒日本醋鯖魚 $58面頭好多木魚絲，蒸魚大條，58抵食，醋味唔算太多，剛好連埋木魚絲一啖鯖魚連醋啱啱好！好食👅👅👅👅🍹曲奇馬上瘋 $47🍹青檸柚子梳打 $45================1️⃣煙三文魚配牛油果酸青瓜 $1082️⃣醬油風白汁三文魚扁意 $1413️⃣焗多汁豬仔骨 配 香脆薯條 $1684️⃣燒日本醋鯖魚 $585️⃣曲奇馬上瘋 $476️⃣青檸柚子梳打 $45加一服務費==$631.4/2人，人均$315.7
繼續閱讀
間中經過山林道呢間餐廳🍽️見到好搶眼嘅霓虹燈🌟都會忍唔住望多兩眼餐廳每次都真係「全院滿座」今次終於有機會試下啦~特別嘅霓虹燈裝潢💡玩味十足食物方面, 性價比都好高🌟🥗 秘魯沙律 SOLTERITO印象中第一次食秘魯沙律, 原來海鮮先係重點!! 呢個沙律好清新好鮮味~好開胃🦐🐙🐚 🐙 垃圾八爪魚外面炸得好香脆嘅八爪魚🐙 好香口, 口感好特別~🐷 焗多汁豬仔骨豬仔骨焗得啱啱好, 肉質好腍好juicy🐽醬汁好惹味~仲配埋炸到脆卜卜嘅薯條🍟🍄 黑松露牛肝菌Carbonara一上枱就好濃郁黑松露香♨️ 意粉彈牙有口感每啖都好豐富嘅黑松露牛肝菌醬味道好creamy但又唔會太漏🍓 真 士多啤梨奶昔點左杯士多啤梨奶昔🥤係真嘅士多啤梨蓉😆但又唔會蓋過左奶昔嘅奶味~上面仲唧左厚厚嘅cream 🥑 牛油果奶昔同樣好香濃奶味, 牛油果味道都好出🥑飲落仲有少少似牛油果沙冰
繼續閱讀
餐廳位於山林道，店內行工業西式風格，霓虹燈光令餐廳更有情調同氣氛。食物方面，今日試左好多人推介嘅ASSORTED PLATTER SET，海陸空有齊晒😝😋🦀🐖🐤ASSORTED PLATTER SET：門西淋牛豬仁雞 VS 蝦兵蟹將 $490🐖焗多汁豬仔骨豬仔骨腍腍地 嫩滑得黎好juicy充滿蜜汁味道🤤🦐多汁淫蝦廚師好貼心將蝦開邊 食得好方便好容易就將蝦肉翹起進食蝦肉彈牙，海水味濃，原汁原味🐤慢煮蒜香春雞（半隻）好滿足，有成隻雞髀可以食😋香春雞有好重嘅蒜香同孜然香料味道金黃外皮香脆 內裏嫩滑🦀炸軟殼蟹外皮輕薄酥脆 冇好重嘅粉味搭配翡翠苗 中和油膩 提升口感同層次🍟香脆薯條熱辣辣 好邪惡👿🍧蜜糖柚子沙冰 $45酸酸甜甜，好開胃🍓士多啤梨奶昔 $51偏甜😋😋 士多啤梨味好出好大舊忌廉飲到底都仲有一個套餐海陸空食齊晒 嘢飲又好飲😋
繼續閱讀