Bora Seafood (已結業)

母親節嚟試下這餐廳，真係嬲爆！我一家算是先落單，但食物遲遲未有，追咗兩次，碟沙律40分鐘至有，無人通知我太太碟主菜是否快到。等到我要埋單，碟主菜係七十分鐘後出現，雖然免費送比我，但試問母親節的母親無得食，那還有心情食下去。D服務員算有禮貌，但是經驗不足，絕對沒有下次！

今天母親節過來這邊吃，說是剛換老闆。完全不夠人數。主菜都吃完了刺身還沒有上。生蠔非常非常一般。安格斯牛都是肥肉。一份雞扒主食只有一塊非常小的扒，和大家樂早餐的雞扒一個size

原先同朋友們一齊去bu,不過朋友話bu似canteen改去後面果間餐廳，見環境靚靚地，不過入到去冇人.......過左大半小時一個人都冇，當時應該係食晚餐的當旺時間7點半至8點，心知應該中左㑀......好啦!都要叫下野食，叫在個帶子藍芝士意大利粉(scallop pasta with blue cheese)$248，美國頂級16oz牛田園沙律，香蒜薯條（Angus prime Roberts steak with green salads and garlic fries）$498,仲有開左支紅酒chateau Gresham cut bourgeois 2006medoc$398三個人，雖知我們那晚都不是太餓，都吃不下肚。先說意粉的蒜味同芝士味一樣濃，但帶子真係一點味都沒有!來了的牛扒我要的是五成熟，來的像八成熟還是頂級肥爆牛扒，（可惜太嬲冇影到肥位）有一大半都食唔到落口，講有的沙律配菜，真心想問有冇得再hea d??（見圖）只是一支紅酒，二碟菜加一收費每人$420,哈哈！完全唔值，但環境同服務是不錯的,不過一定冇下次!

叫咗一客波士頓龍蝦餐，一容阿拉斯加蟹餐，一個蜆肉意粉，一客雞翼。只有意粉正常，al dente的，蜆肉夠新鮮。話明係餐，跟咗個自家製泡菜田園沙律，原來係沙律菜撈d kimchi落去，連沙律醬都可以慳返。跟住黎個香蒜芝士薯條配白松露忌廉汁，個薯條上咗炸粉先炸，味道都算香口，但冇芝士味。最得意係用家用廚房抹手紙隔油，連碗載著上。有個白色嘅汁，但冇松露味嘅。到阿拉斯加蟹喇，餐牌相裏面有半隻蟹，但見只有兩隻蟹腳加半邊蟹身。咁仲有兩隻蟹腳去咗邊呢？龍蝦原隻上，係ok既，味道都不過不失。最後介紹雞翼搖搖船，其實係雞翼三味。order時冇一早話比我地知三味得返兩味，上菜先講有一味冇喇，其餘果兩味加大portion俾你。雞翼用日本菜載魚生果d樹木船上，兩味係炸雞翼同蜜糖味，又係用家用廚房抹手紙上，炸雞翼我當你用嚟隔油，蜜糖雞翼就黐實左啲抹手紙上面。因為冇第三味嘅關係，後尾又補返四隻蜜糖雞翼，今次用日本迴轉壽司啲碟上，超搞笑。呢餐真係好有home cooking煮飯仔feel！原本有雪糕食，但佢哋冇上到而我哋都唔記得咗。朋人生日送咗個homemade feel呢綠茶芝士蛋糕仔。我地order咗支酒。餐牌

I had a superb experience with my friends in Bora Seafood last night! The kind and caring staff greeted me by my last name all the time. That made me felt like a VIP. I wonder how he actually remembered my name!? The food, oysters in particular, were fresh and tasty. The outdoor area is massive and the view is amazing! I'd bring along my kids to Bora Seafood next time, I have no doubt that they love the outdoor area! Thank you everyone who works in Bora Seafood

早幾日見到k11有新店開張 跟住拎左張卡去訂枱 同男朋友去試下 好彩訂左枱先有卡位坐個場都唔錯 旁邊係飲嘢有飛標機足球機 外面仲有露天場比人坐 另一邊係餐廳叫左個龍蝦火山餐搭咖哩汁 咖哩個汁唔錯 裡面有青口 蜆 墨魚仔 蝦同螺 同埋一d薯仔紅蘿蔔仔 都算幾好幾鮮（佢地會比手套你，可以用手食.不過我用左餐具食）個餐仲包埋雪糕任食 但我想要杯飲品會好d個場都幾多人下 下次搵日唔係節日先去慢慢食 試下其他嘢 會再黎 埋單7xx 價錢不過不失

Seafood is fresh and taste ok. But it is the service that blew me away and I will never revisit this restaurant again. Very bad experience ever!

呢度聖誕節唔一定要叫聖誕set, 算係咁。訂枱過程既服務好好，好有禮貌。黎到叫左推介既荔枝梳打，只不過係最普通既色素糖水溝汽水。另外叫左個龍蝦情侶set, 餐牌話有龍蝦，青口，墨魚仔，蝦同螺。突然先上一份薯條，原來個餐有，但餐牌無提，我地仲無端端叫左份蒜蓉包。到海鮮拼盤上黎，我地揀左個麻辣芝士汁，個汁有埋海鮮味好好食，我地食食吓佢又黎份薯條話係點汁食，我地話食晒啦喎，佢就攞走，俾人點汁食又唔一齊上，食晒先講。講番主角，d海鮮極普通，完全唔似新鮮靚貨，墨魚仔同快餐店嗰d貨色差唔多，蝦都大隻但無特別，青口有d係壞，龍蝦亦都有少少霉，唔新鮮，同個侍應妹妹講，佢'哦'完就算。。。真係好頹。。。聖誕諗住食好少少，八佰幾食d咁既嘢真係堅中伏。

My friends and I dined at Bora Seafood tonight as a celebration of one of my friends' birthday with lots of anticipation. Overall, the food was fine but the service provided was way below standard.As we were going to make our orders, we were not sure what exactly was the second set. As the menu reads, the set is one with Thai Raw Tiger Prawns. We then asked the waiter what actually the meal is and he assuringly told us that it was the kind of raw shrimps we eat in Thai restaurants. With his assu

最近和朋友慶祝生日，大家都喜歡吃海鮮，在尖沙咀新開了一間以海鮮為主題的餐廳，決定去試一試。地方非常寬敞，點了海鮮餐和加一百元可任食即開生蠔，非常正和肥美，我們每人平均吃了一打，真是超值。首先來龍蝦，每人半隻，非常新鮮和肉質彈牙；跟著有長腳蟹，清甜無比；炸薯條非常香口，最正是秘製醬汁，值得一試；另外任食乳酪雪糕和可以DIY不同配料，自己調配味道更好味。

Went there on a weekday. Good was good, especially the oysters. Service was good. relaxing and enjoyable. highly recommended.

同朋友去尖沙咀行街，唔覺意發現 K 11 有新餐廳 , 海鮮為主 , 我地睇完一輪個餐牌，見到好似幾吸引，當然以我地呢啲抱住試新嘢心態嘅餵食鬼當然要試下啦....雖然我地得兩個人，不過都點咗沙律、海鮮併盤 & 炒龍蝦青口....個松露沙律唔錯 , 食材新鮮 , 調味剛剛好, 唔會太勁....大部份俾我食哂盤龍蝦青口味道好吸引同會想再食，不過對我嚟講有啲辣 , 不過我朋友就大讚 , 話非常刺激.... <--- 結果佢係一人獨享成盤...仲要愈食愈開心咁我地食完飯仲去咗餐廳露天位置飲嘢...環境唔錯...係一個唔錯嘅新選擇

今日去K11食飯，見到呢間新餐廳就入去試下，入到去職員介紹左個套餐比我地，幾岩我地三個人食！前菜我地叫左白松露雜菜沙律，如果唔想食沙律可以叫香蒜德國腸，第二道係海鮮船，裏面有魚餅、帶子、蚧蚶、薯角、同好粗既薯條，有三個汁揀，當然揀左白松露忌廉汁，好香好正呀！第三道菜就係最期待嘅海鮮拼盤，有生蠔西班牙海蝦，翡翠螺同法國珍寶膏蚧，生蠔超級新鮮，肥美得黎仲好重海水味，聽侍應講原來係即日新鮮運到香港嫁。之後就係Bora Bora Seafood Mountain係有亞拉斯加蚧，龍蝦，虎蝦，螺，藍青口等等煮埋一齊，有五個醬汁可以揀，我地揀左英式芥茉蜜糖汁，超正呀，聽侍應講佢哋嘅即係師傅自己調，出面真係食唔到，下次會想試下白松露忌廉汁，見到隔離枱嘅客人食好似好好味！今餐飯最開心嘅就係所有食物都可以自己揀醬汁，實有一款啱自己口味！

新鮮 味道好。生蠔肥美新鮮。龍蝦也是熟食 意粉都唔錯 場地大 有露天地方 合適卜場做生日派對 公司晚宴都幾好..............................