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2021-07-29 659 瀏覽
係朋友既介紹下就去咗尼間餐廳試一試,睇下尼間店舖既環境食物如何啦~一入到去環境幾好,我哋被安排到sofa既位置坐,要讚佢地既坐位舒適,地方闊落,但唯一覺得唔好既地方係有啲嘈吵,如果想要一個寧靜嘅地方傾下偈就唔太建議啦😂😂到食物方面啦…我最欣賞既係佢個蘑菇湯,夠晒creamy 😍 好好飲。另外,我哋仲叫咗烤魚食,令到我依家都印象深刻,我未食過咁特別既烤魚,佢地應該係用咗香茅來醃製令到條魚食落去好入味☺️卡邦尼都係我果晚食得最多既一樣食物,意粉硬度煮得啱啱好,煙肉一啲都唔吝嗇😂豬肋骨多汁,有嚼勁,醬汁調教非常好,又濃郁,又入味,佢仲配搭左薯條🍟服務方面,侍應做得非常好,係我哋需要佢嘅時候好快就出現,服務一百分💯
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係朋友既介紹下就去咗尼間餐廳試一試,睇下尼間店舖既環境食物如何啦~

一入到去環境幾好,我哋被安排到sofa既位置坐,要讚佢地既坐位舒適,地方闊落,但唯一覺得唔好既地方係有啲嘈吵,如果想要一個寧靜嘅地方傾下偈就唔太建議啦😂😂

到食物方面啦…我最欣賞既係佢個蘑菇湯,夠晒creamy 😍 好好飲。
另外,我哋仲叫咗烤魚食,令到我依家都印象深刻,我未食過咁特別既烤魚,佢地應該係用咗香茅來醃製令到條魚食落去好入味☺️
卡邦尼都係我果晚食得最多既一樣食物,意粉硬度煮得啱啱好,煙肉一啲都唔吝嗇😂
豬肋骨多汁,有嚼勁,醬汁調教非常好,又濃郁,又入味,佢仲配搭左薯條🍟

服務方面,侍應做得非常好,係我哋需要佢嘅時候好快就出現,服務一百分💯


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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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味道
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衛生
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用餐日期
2021-07-23
用餐途徑
堂食
用餐時段
晚餐
推介美食
  • Roast  black  pepper  pork  ribs
等級2
18
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2021-07-12 390 瀏覽
We visited this hidden gem again yesterday for lunch. Our being able to get a metered parking space was auspicious. Like last time, we enjoyed our seats by the window offering a nice street view and also our parked car. We enjoyed the baked whole sea bass so much last time that it was our first dish ordered, followed by flatbread with mushroom, truffle & cheese, & all-beef meatballs, together with an iced latte & an iced lemon tea. The baked sea bass was as good as the one we had last time, moi
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We visited this hidden gem again yesterday for lunch. Our being able to get a metered parking space was auspicious. Like last time, we enjoyed our seats by the window offering a nice street view and also our parked car. We enjoyed the baked whole sea bass so much last time that it was our first dish ordered, followed by flatbread with mushroom, truffle & cheese, & all-beef meatballs, together with an iced latte & an iced lemon tea. The baked sea bass was as good as the one we had last time, moist & flavourful with a crispy layer of pesto crumbs. The flatbread & meatballs were a nice surprise & combination for a light lunch - the former being crispy and palate-teasing with well-seasoned toppings, the latter with a rich tomato & basil sauce. The cool drinks were good complements though not particularly deserving special mention. Upon this second visit of ours, this hidden gem has become one of our top choices for weekend lunch.
Baked  whole  sea  bass
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Flatbread  with  mushroom,  truffle  &  cheese
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All-beef  meatballs
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$200 (午餐)
用餐優惠
試食活動
推介美食
Baked  whole  sea  bass
Flatbread  with  mushroom,  truffle  &  cheese
All-beef  meatballs
等級4
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2021-07-05 225 瀏覽
🔸 lunch set ▫️主食▪️煙三文魚水波蛋三文治🥪(已經忘記名字)以原粒班尼迪蛋鎮壓著的煙三文魚三文治🥪精美又健康🤩班尼迪蛋上有絕配的搭檔荷蘭汁🥄下有鮮味滿載的煙三文魚🍣&清新嫩綠的菠菜.令味雷更凸顯出豐富多彩的滋味🐒濃稠順滑的荷蘭汁· 具視覺效果的流心水波蛋蛋黃🍳兩者的結合.讓每口的煙三文魚更顯濃郁而鮮甜的味道·中央的菠菜更大大提升口感的層次🐒三文治的兩旁還附上以蕃茄🍅洋蔥🧅牛油果🥑火箭菜🥬搭配的黑醋沙律🥗不但營養又健康的.還精神滿滿地迎接新一天的到來👍🏻🤩▫️餐飲▪️ cappuccino細細杯以透明玻璃承戴着的熱cappuccino.雖然份量不算多.兩口便喝完的😵但滿口都帶着一絲絲微微的可可粉味道🤤據獨特風格的cappuccino🤪
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🔸 lunch set
▫️主食
煙三文魚水波蛋三文治🥪
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煙三文魚水波蛋三文治🥪
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▪️煙三文魚水波蛋三文治🥪(已經忘記名字)
以原粒班尼迪蛋鎮壓著的煙三文魚三文治🥪精美又健康🤩班尼迪蛋上有絕配的搭檔荷蘭汁🥄下有鮮味滿載的煙三文魚🍣&清新嫩綠的菠菜.令味雷更凸顯出豐富多彩的滋味🐒濃稠順滑的荷蘭汁· 具視覺效果的流心水波蛋蛋黃🍳兩者的結合.讓每口的煙三文魚更顯濃郁而鮮甜的味道·中央的菠菜更大大提升口感的層次🐒三文治的兩旁還附上以蕃茄🍅洋蔥🧅牛油果🥑火箭菜🥬搭配的黑醋沙律🥗不但營養又健康的.還精神滿滿地迎接新一天的到來👍🏻🤩

▫️餐飲
cappuccino
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cappuccino
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▪️ cappuccino
細細杯以透明玻璃承戴着的熱cappuccino.雖然份量不算多.兩口便喝完的😵但滿口都帶着一絲絲微微的可可粉味道🤤據獨特風格的cappuccino🤪
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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cappuccino
cappuccino
等級2
18
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2021-07-02 221 瀏覽
Had a fabulous lunch at this hidden gem, which is indeed just 2 mins’ walk from MTR Sai Ying Pun Station. On arriving, we were greeted by a gentleman, who, at our request, took us to a table by the window that offered a nice street view. Of the dishes ordered, the baked whole sea bass was exceptionally good. Apart from being baked to perfection, the fish skin was covered with a crispy layer of breadcrumbs mixed with pesto sauce and other ingredients, and the meat was moist and flavourful. The ot
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Had a fabulous lunch at this hidden gem, which is indeed just 2 mins’ walk from MTR Sai Ying Pun Station. On arriving, we were greeted by a gentleman, who, at our request, took us to a table by the window that offered a nice street view. Of the dishes ordered, the baked whole sea bass was exceptionally good. Apart from being baked to perfection, the fish skin was covered with a crispy layer of breadcrumbs mixed with pesto sauce and other ingredients, and the meat was moist and flavourful. The other dish that we had, viz. seafood linguine, was creamy and scrumptious, with well-seasoned & pan-fried squid, clams, mussels & fish. The pasta itself had a nice texture and a pleasant flavour. As to the drinks, our cappuccino and hot lemon tea were good complements to the meal, and so were the decor and the music played. Everything mentioned above would not make the restaurant find a place in our good book if it were not for the sterling service we had there.
Baked  whole  sea  bass
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Seafood  linguine 
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Cappuccino 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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衛生
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用餐日期
2021-06-30
用餐途徑
堂食
人均消費
$200 (午餐)
用餐優惠
現金券
推介美食
Baked  whole  sea  bass
Seafood  linguine 
Cappuccino 
等級2
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2021-06-30 83 瀏覽
Had a fabulous lunch at this hidden gem, which is indeed just 2 mins’ walk from MTR Sai Ying Pun Station. On arriving, we were greeted by a gentleman, who, at our request, took us to a table by the window that offered a nice street view. Of the dishes ordered, the baked whole sea bass was exceptionally good. Apart from being baked to perfection, the fish skin was covered with a crispy layer of breadcrumbs mixed with pesto sauce and other ingredients, and the meat was moist and flavourful. The ot
更多
Had a fabulous lunch at this hidden gem, which is indeed just 2 mins’ walk from MTR Sai Ying Pun Station. On arriving, we were greeted by a gentleman, who, at our request, took us to a table by the window that offered a nice street view. Of the dishes ordered, the baked whole sea bass was exceptionally good. Apart from being baked to perfection, the fish skin was covered with a crispy layer of breadcrumbs mixed with pesto sauce and other ingredients, and the meat was moist and flavourful. The other dish that we had, viz. seafood linguine, was creamy and scrumptious, with well-seasoned & pan-fried squid, clams, mussels & fish. The pasta itself had a nice texture and a pleasant flavour. As to the drinks, our cappuccino and hot lemon tea were good complements to the meal, and so were the decor and the music played. Everything mentioned above would not make the restaurant find a place in our good book if it were not for the sterling service we had there.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Baked  whole  sea  bass
等級4
146
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2021-06-01 439 瀏覽
Comfort food is a rather new term to me. But using comfort food as a restaurant is even newer.I think it does serve the purpose.Foods are in good portion and while not cooked perfectly(a bit salty) the quality is above average. It is a very nice place to chill and have a drink or two. The lamb shank is absolutely fantastic.
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Comfort food is a rather new term to me. But using comfort food as a restaurant is even newer.

I think it does serve the purpose.
Foods are in good portion and while not cooked perfectly(a bit salty) the quality is above average. It is a very nice place to chill and have a drink or two. The lamb shank is absolutely fantastic.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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544
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2021-05-29 327 瀏覽
This place is located in Sai Ying Pun, I like this area a lot. It’s very close to the mtr, only a few mins walk.House-made all beef meatballs, tomato basil sauce. Shaved Parmesan.😋Flatbread, mushroom and truffle, Parmesan , mozzarella, so this looks like pizza but it’s called flatbread. The main technical different between flatbread and pizza lies in the dough used. Flatbread calls for unleavened dough, or dough that doesn't use yeast. Pizza requires dough that has been made using yeast and allo
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This place is located in Sai Ying Pun, I like this area a lot. It’s very close to the mtr, only a few mins walk.
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House-made all beef meatballs, tomato basil sauce. Shaved Parmesan.😋
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Flatbread, mushroom and truffle, Parmesan , mozzarella, so this looks like pizza but it’s called flatbread. The main technical different between flatbread and pizza lies in the dough used. Flatbread calls for unleavened dough, or dough that doesn't use yeast. Pizza requires dough that has been made using yeast and allowed to rise for a certain amount of time. Personally I prefer flatbread! And this one has two of my favorite ingredients: truffle and mushroom! Yum!
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Baked whole sea bass, lemon, garlic, house-made pesto breadcrumbs, this is my absolute favorite! Will order this whenever I come here. The fish doesn’t taste fishy at all, the meat was tender, the lemon gives it a freshness and the breadcrumbs gives a crunchiness to the fish! 😍🤤
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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920
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2021-03-18 1055 瀏覽
家庭Gathering最緊要搵個坐得舒服既地方Chill👨‍👩‍👧‍👦 呢度好有西式小區Vibe🌆又有陽光曬入黎幾輕鬆☀️ 食物方面就似普通的西餐廳🍴 質素不差但係無咩特別亮點😅⭐️ Pepperoni Flatbread 🍕似Pizza 卻並非Pizza 🤣 餅底太硬而且Topping 唔夠香 芝士欠缺層次🧀 可以不用叫⭐️ Roast Black Pepper Pork Ribs 🍖豬肋骨調味非常惹味🔥 稍欠一點燒過的香氣 🤣⭐️ Seafood Linguini 🦐有青口 魷魚同蜆🦑 份量幾豐富👍🏻 醬汁如果更掛麵條會更好🍝⭐️ Baked Whole Seabass 🐟烤焗過既鱸魚外脆內嫩🤪 外面包住一層麵包糠🍞 口感同香料味道十分豐富🤩
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家庭Gathering最緊要搵個坐得舒服既地方Chill👨‍👩‍👧‍👦 呢度好有西式小區Vibe🌆又有陽光曬入黎幾輕鬆☀️ 食物方面就似普通的西餐廳🍴 質素不差但係無咩特別亮點😅
Pepperoni  Flatbread
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⭐️ Pepperoni Flatbread 🍕
似Pizza 卻並非Pizza 🤣 餅底太硬而且Topping 唔夠香 芝士欠缺層次🧀 可以不用叫
Roast Black Pepper Pork Ribs
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⭐️ Roast Black Pepper Pork Ribs 🍖
豬肋骨調味非常惹味🔥 稍欠一點燒過的香氣 🤣
Seafood  Linguini
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⭐️ Seafood Linguini 🦐
有青口 魷魚同蜆🦑 份量幾豐富👍🏻 醬汁如果更掛麵條會更好🍝
Baked  Whole  Seabass
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⭐️ Baked Whole Seabass 🐟
烤焗過既鱸魚外脆內嫩🤪 外面包住一層麵包糠🍞 口感同香料味道十分豐富🤩
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Pepperoni  Flatbread
Roast Black Pepper Pork Ribs
Seafood  Linguini
Baked  Whole  Seabass
等級4
840
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2021-02-02 1020 瀏覽
今日同好朋友去西營盤買嘢加食下午茶,之前同3個姊妹去過這間覺得環境同食物都唔錯,所以今日黎食下午茶,補祝好朋友生日環境好正,乾淨又舒服,寬敞輕鬆的感覺下午茶半價優惠,除了飲品,如果喜歡食酒,更有happy hour有主菜、沙律、意粉、意大利飯等等選擇(紅酒牛尾配薯蓉)薯蓉好軟滑,好香好軟,配了紅酒好香,牛尾好入味好軟腍,這個汁好夾(香蒜蜆肉意大利粉)份量剛好,意大利粉的軟硬度適中,蒜香味濃郁,蜆肉乾淨又彈牙,好喜歡(焦糖蛋糕配雪糕)補祝好朋友生日,點都要食個蛋糕!這個有驚喜,幾好食!唔會好甜又彈牙的口感,好食又特別!配上雪糕凍凍加熱熱的溫度!好抵食服務又好,支持支持👍🏻👍🏻👍🏻
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今日同好朋友去西營盤買嘢加食下午茶,之前同3個姊妹去過這間覺得環境同食物都唔錯,所以今日黎食下午茶,補祝好朋友生日


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環境好正,乾淨又舒服,寬敞輕鬆的感覺

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下午茶半價優惠,除了飲品,如果喜歡食酒,更有happy hour

有主菜、沙律、意粉、意大利飯等等選擇

(紅酒牛尾配薯蓉)
牛尾薯蓉
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薯蓉好軟滑,好香好軟,配了紅酒好香,牛尾好入味好軟腍,這個汁好夾


(香蒜蜆肉意大利粉)
蒜香蜆肉意粉
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份量剛好,意大利粉的軟硬度適中,蒜香味濃郁,蜆肉乾淨又彈牙,好喜歡


(焦糖蛋糕配雪糕)
焦糖蛋糕配雪糕
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焦糖蛋糕配雪糕
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焦糖蛋糕配雪糕
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補祝好朋友生日,點都要食個蛋糕!這個有驚喜,幾好食!唔會好甜又彈牙的口感,好食又特別!配上雪糕凍凍加熱熱的溫度!

好抵食服務又好,支持支持👍🏻👍🏻👍🏻
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2021-01-29
用餐途徑
堂食
用餐時段
下午茶
推介美食
牛尾薯蓉
蒜香蜆肉意粉
焦糖蛋糕配雪糕
焦糖蛋糕配雪糕
焦糖蛋糕配雪糕
  • Red  wine  beef  Ox  tail  with  creamy  mashed  potatoes
  • Linguine  with  clams  and  garlic
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Ordered pork ribs. Good pepper flavor but more on the heavy side. Meat is actually kinda stiff and not as tender as traditional American style ribs u have at Friday’s or Dan Ryan. Good value tho at half px if booked ahead of time online. Nevertheless, it’s prob not worth it if u go all the way just for the ribs.
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Ordered pork ribs. Good pepper flavor but more on the heavy side. Meat is actually kinda stiff and not as tender as traditional American style ribs u have at Friday’s or Dan Ryan. Good value tho at half px if booked ahead of time online. Nevertheless, it’s prob not worth it if u go all the way just for the ribs.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2020-11-30 635 瀏覽
I booked this restaurant through Eatigo and there was 50% off.After the discount, the food are quite cheap and worth trying!!My favourite dish is Penne a la Vodka, the sauce is so creamy and so delicious.Also, tiramisu is one of the must order dessert when I visit Italian restaurant. The tiramisu here is also amazing, it is so authentic and yummy.
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I booked this restaurant through Eatigo and there was 50% off.
After the discount, the food are quite cheap and worth trying!!
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My favourite dish is Penne a la Vodka, the sauce is so creamy and so delicious.
Also, tiramisu is one of the must order dessert when I visit Italian restaurant. The tiramisu here is also amazing, it is so authentic and yummy.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2020-11-12 747 瀏覽
幾年前同朋友們食過,覺得性價比幾高,野食制度都唔差,最近行過附近想食下啦,夜晚八點左右,都唔係好多人係裡面,叫左個羊比@@ 同埋lasagna..... 真心難食... 羊比好乾,lasagna好似overcook咁....食左幾啖就同男朋友走左🤥🤥 唉,下次都唔會返黎食了..果然以前既味道搵唔返 👋🏼👋🏼
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幾年前同朋友們食過,覺得性價比幾高,野食制度都唔差,最近行過附近想食下啦,夜晚八點左右,都唔係好多人係裡面,叫左個羊比@@ 同埋lasagna..... 真心難食... 羊比好乾,lasagna好似overcook咁....食左幾啖就同男朋友走左🤥🤥 唉,下次都唔會返黎食了..果然以前既味道搵唔返 👋🏼👋🏼
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2020-11-02 592 瀏覽
🍝:呢個carbonara勁好食🤩啲醬濃得嚟之餘又唔會好漏,食完完全唔會覺得濟,仲有好香嘅芝士味!意粉軟硬度適中,唔會好淋亦都唔會好硬,仲幾彈牙添!鍾意食辣嘅朋友可以落少少tabasco,味道都唔錯㗎😋🥩:呢塊牛扒有14安士,你冇睇錯,係14安士!!!牛扒口感唔錯(我地嗌咗五成熟),唔會好肥又唔會好瘦,而且仲有好多肉汁,唔點汁就咁食都已經好正🤤當然,點汁都好好食㗎~個汁都幾特別,有少少紅酒味,同平時食開嘅蘑菇汁同黑椒汁好唔同!塊牛扒真係好大,自己一個食14安士應該會飽死,所以可以同朋友仔一齊share😋
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🍝:呢個carbonara勁好食🤩啲醬濃得嚟之餘又唔會好漏,食完完全唔會覺得濟,仲有好香嘅芝士味!意粉軟硬度適中,唔會好淋亦都唔會好硬,仲幾彈牙添!鍾意食辣嘅朋友可以落少少tabasco,味道都唔錯㗎😋
🥩:呢塊牛扒有14安士,你冇睇錯,係14安士!!!牛扒口感唔錯(我地嗌咗五成熟),唔會好肥又唔會好瘦,而且仲有好多肉汁,唔點汁就咁食都已經好正🤤當然,點汁都好好食㗎~個汁都幾特別,有少少紅酒味,同平時食開嘅蘑菇汁同黑椒汁好唔同!塊牛扒真係好大,自己一個食14安士應該會飽死,所以可以同朋友仔一齊share😋
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2020-09-21
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人均消費
$350
等級4
111
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人數:3人用餐時間:12:00-13:30本人很想試試戶外坐位,但同行朋友寧可坐到室內,環境也挺好。------------------------整體來說,食物都很精緻,顏值高、配料多!Smoked Salmon ($68)有不少細小的olive點綴,每片配有洋蔥,共3片。Braised Lamb Shank, Creamy Mash, Root Vegetables Rosemary Sauce ($238) 超好食!絕對推薦!肉很嫩滑,馬鈴薯泥(smashed potato)加cream及配菜的味道超讚的!Aglio Olio Second Street Style W/garlic, Olive Oil, Pepper, Onion, Pesto Breadcrumbs ($148)由於空調較大,所以食物很快冷卻了😖*設加一服務費
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人數:3人
用餐時間:12:00-13:30

本人很想試試戶外坐位,但同行朋友寧可坐到室內,環境也挺好。
------------------------
整體來說,食物都很精緻,顏值高、配料多!



Smoked Salmon ($68)
有不少細小的olive點綴,每片配有洋蔥,共3片。

Braised Lamb Shank, Creamy Mash, Root Vegetables Rosemary Sauce ($238) 

超好食!絕對推薦!肉很嫩滑,馬鈴薯泥(smashed potato)加cream及配菜的味道超讚的!

Aglio Olio Second Street Style W/garlic, Olive Oil, Pepper, Onion, Pesto Breadcrumbs ($148)
由於空調較大,所以食物很快冷卻了😖

*設加一服務費
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2020-10-04
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$170 (午餐)
推介美食
  • Braised Lamb Shank
等級4
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因為完全冇plan過食咩,而我又唔熟呢邊,所以就求其搵用app搵,意外搵到呢間好食又好抵食嘅餐廳🥰😆⠀⠀🐷Roast Black Pepper Pork Ribs, Crispy Potato Wedges🥔 $198⠀✰ 我自己覺得係目前食過最好食嘅豬仔骨😍 首先佢個豬仔骨都燒到皮脆肉嫩🥰 燒到岩岩好🤩⠀✰我自己覺得份量都好足夠,都算厚肉~而且好容易拆骨!😆 ((我唔太食豬肋骨嘅原因係...我成日都覺得食嘅時候好艱難🙈 啲骨好難拆但又唔想用手食😂⠀✰ 全舊豬仔骨連埋個BBQ sauce一齊燒真係燒到入哂味,入面連住肋骨嘅肉都無雪藏/冰鮮味👍🏻💗⠀✰⠀隔離仲有一兜醬,嗰兜醬係有Black pepper味🤩 係落會有少少似德國鹹豬手嗰種黑椒BBQ sauce, 即係係鹹鹹地~ 覺得個隻醬都好惹味,點豬仔骨都好食又唔滯🤩變左好似有兩種風味咁🥰⠀✰ 薯角都炸得好香脆好夠味😆⠀⠀🍲Risotto, Porcini Mushroom, Parmesan, Arugula 🧀$178⠀✰一黎到個牛肝菌同Parmesan cheese已經超級香🤩⠀✰個汁睇落好水好稀咁,但其實都幾creamy幾濃味,
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因為完全冇plan過食咩,而我又唔熟呢邊,所以就求其搵用app搵,意外搵到呢間好食又好抵食嘅餐廳🥰😆⠀

🐷Roast Black Pepper Pork Ribs, Crispy Potato Wedges🥔 $198⠀
Roast  black  pepper  pork  ribs ,  crispy  potato  wedges
$198
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✰ 我自己覺得係目前食過最好食嘅豬仔骨😍 首先佢個豬仔骨都燒到皮脆肉嫩🥰 燒到岩岩好🤩⠀
✰我自己覺得份量都好足夠,都算厚肉~而且好容易拆骨!😆 ((我唔太食豬肋骨嘅原因係...我成日都覺得食嘅時候好艱難🙈 啲骨好難拆但又唔想用手食😂⠀
✰ 全舊豬仔骨連埋個BBQ sauce一齊燒真係燒到入哂味,入面連住肋骨嘅肉都無雪藏/冰鮮味👍🏻💗⠀
✰⠀隔離仲有一兜醬,嗰兜醬係有Black pepper味🤩 係落會有少少似德國鹹豬手嗰種黑椒BBQ sauce, 即係係鹹鹹地~ 覺得個隻醬都好惹味,點豬仔骨都好食又唔滯🤩變左好似有兩種風味咁🥰⠀
✰ 薯角都炸得好香脆好夠味😆⠀


🍲Risotto, Porcini Mushroom, Parmesan, Arugula 🧀$178⠀
Risotto
$178
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✰一黎到個牛肝菌同Parmesan cheese已經超級香🤩⠀
✰個汁睇落好水好稀咁,但其實都幾creamy幾濃味,但我會覺得汁真係多左少少🙈 所以食耐左會有啲漏...⠀
✰雖然係比較多汁,但啲飯都還好,無話好爛/過份濕,都仲係食到一粒粒嘅😂而每粒嘅surface都會沾到牛肝菌汁,所以真係非常入味😋⠀

話佢抵食係因為我又用左另一個App book位🙈啲野食打左個半價😍😍所以真係又高質又抵食👍🏻😆下次如果晚市開返,真係會想試酒啦~⠀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$113 (晚餐)
推介美食
Roast  black  pepper  pork  ribs ,  crispy  potato  wedges
$ 198
Risotto
$ 178
  • ROAST BLACK PEPPER PORK RIBS
  • CRISPY POTATO WEDGES