Sugarfina (已結業)

唔好以為sugarfina只係有糖果賣其實佢有雪糕同埋野飲今次就試左荔枝薄荷特飲首先，佢個杯好特別！完全係會想留返再用的！味道方面好fresh, 有荔枝果肉同埋薄荷葉，所以味道一點都不會假，推介

平時經過IFC嘅人應該都有見過呢間sugarfina 啦，係一間糖果舖，啲糖係非常之鮮色，又擺到一格格咁嘅。呢度呢除咗賣糖之外，仲有賣埋嘢飲，而且啲嘢飲亦都未必係好甜嘅。我就試咗杯熱竹炭爆谷拿鐵。其實我覺得杯野都幾容易整，首先將竹炭同奶溝埋一齊，再到啲爆谷入去，最後就將白雪雪嘅鮮奶再到落去拉花，就係咁簡單。我覺得唔值呢個價錢。感覺上好似個價錢包左隻杯個設計添，但係花錢係唔實際嘅包裝上面，我又覺得唔抵。

First knew about this “candy shop for grown ups”, when I walked into their beautiful shop in NY, so I was pretty stokedwhen they came to HK, and even more when they introduced the new Treat Bar with desserts and drinks 🍫🍦So I had to try their “ice cream for grown ups”, which was made with real rosé wine, topped with gold foil and their signature rosé gummybear 🌹It really did taste like a glass of rosé, just slightly lighter and sweeter with the mildness lof fruit and flowers mixed together,which

When I first heard of this brand, it reminded me of barrafina in UK.Sugarfina is actually a confectionery brand from USA.There are now two branches in Hong Kong, Harbour City and IFC.The one at Harbour City is not that accessible because it is not close to the MTR station or the ferry, while the ambiance in Kowloon  is crap so it's not fun holding a drink in your hand with lots of people walking past.Went to the Central branch where Grom used to be.It was really difficult deciding which drink to

其實我真係好鐘意依間鋪頭雖然完全係被包裝呃，係一個marketing下陣亡既傻仔，但我又真係好鐘意行入去個感覺好舒服，啲糖又擺得靚同整齊望住都覺得好治癒用一個好靚既盒裝啲好普通既糖，就可以升價十倍坦白說，Champagne味既熊仔糖同嗰個雪糕，我食完都唔係真係好推介😂只係幾得意吖，屎忽真係好痕就會去買下咁💆🏻‍♂️今次就試依杯依杯凍粉紅西柚汽泡特飲 $46放心，都係得個樣同一啲無謂既包裝😂😂😂味道都係唔討好的🤦🏻‍♂️😂不過都仍不改我對依間鋪頭既鐘情我係依然屎忽痕就會去買

平時真係好鐘意飲各種charcoal latte嫁每次見到coffee shop有都一定會叫☺️但其實點解我會鐘意炭味呢🤔真係唔知😂 最近仲試埋sugarfina杯竹炭爆谷latte添呀🙊-呢次應該係我第一次飲爆谷味既野，未飲已經聞到好香既爆谷味🍿同竹炭味都好夾好好飲😍經過既話實會再買嫁😋-朋友就叫左杯蜜糖檸檬拿鐵🍋不過檸檬同牛奶唔係相剋唔可以同時飲用嫁咩？🤔同埋兩樣相遇係會凝固，所以飲到後期係變左固體cream狀飲唔到😅

收到呢個糖係真係俾佢個賣相吸引到，第一下食佢個champagne bears gummies 係有驚喜的。但成個月都未食哂，因為隻香檳味其實真係好真，苦苦地咁，所以唔太中意飲酒既我，都係食左好耐都未食完。但佢個gingerbread cookies 同Fuji apple caramels真係好好食，好食到唔捨得食。個味道係好特別，值得買黎試下。

補發出發沖繩前，一場甜與美的約會。Sugarfina 這個來自美國加州比華利山的高端糖果品牌，已經火紅了一段日子，但第一次與它的偶遇，並不是專門店，而是在Ritz-Carlton。 當晚一進店，使用年份 Dom Pérignon 香檳製作的 Champagne Bears® 馬上吸引了妹妹注意，因為早前參加 Ritz-Carlton 住宿計劃 時，房內及 Club Lounge 都是使用這款糖果！另一款 But First, Rose 也一樣！ 而店內糖果主要採用小盒子的設計，除了減低罪惡感，其實也是便利大家進行 Mix & Match，來創作獨一無二的 Candy Bento Box 糖果餐盒。今個新年還推出了一系列喜慶紅禮盒，是送禮不二之選。   兩母女都被可愛的小店迷著了，特別是妹妹，由圖可見她被店內繽紛琳琅的糖果，以及親切店員溫柔提供的試食深深深吸引！ 別說她，媽媽自已也忍不住試了多款糖果及朱古力，並對其中一款單一麥芽的威士忌酒心朱古力一試傾心，馬上決定買下來！其實店內還有另外兩款 Vodka / Rum 酒夾心朱古力，但店員說這款是最好賣的，我也不作他想了。 原來店內

很快便到農曆新年！還有緊接著的情人節！諗送禮真係好頭痕！早前經過一室粉藍色的Sugarfina內色彩色繽紛的糖果吸引了入去，真係大件事在減肥途中出亂子啊~ 走上店家網址一看原來此糖果店巳被Architectural Digest選為全球10大最美糖果店，確實每個角落也很美太適合拍照了！ Sugarfina的糖果由一流工匠巧手製作賣相也真的十分精緻，小小四方合子藏著大大的攝人魅力！！ 初次接觸Sugarfina的糖果真係不知那款口味合自己心意！店家也貼心的供應Taster Packets，選了喜歡的Taster Packets吃過才選小方盒子也不遲啊！ 農曆新年將至它們更推出限定3件裝或8件裝糖果禮盒，紅噹噹的設計用來作新年賀禮必定大受歡迎！內裡的糖果、朱古力更可自選口味呢！ 而它們的招牌粉藍色的包裝作為情人節禮物就最好，相信大部分的女士都不抗拒甚至愛上這美麗而高雅的色調吧！ 除了糖果更有Sanrio Chocolate Bar粉絲們好易出事喔！還有我最喜歡的Gudetama蛋黃哥，除了蛋酒口味的朱古力外，面層仲有雞蛋造型軟糖可愛到暈耶！ 還有以本土電車作題材的精美禮盒，作為香

Sugarfina finally landed in Hong Kong! These candy boxes are so fancy and delicious that it would make cute stocking stuffers for the holiday season. The texture is perfectly chewy and these little bears are infused with alcohol! What more does a girl need? Warning! These little gummies are so addicting you could potentially finish the whole box in one seating! Another popular choice in flavors are the champagne bears.

呢間糖果店早排有好多明星幫手做宣傳，令我心思思想試下。今日咁岩喺IFC行街，店面用湖水藍霓虹燈裝飾，店舖好明亮，感覺好清新。於是行入去睇吓，一盒盒糖果整整齊齊咁樣擺喺度，可以砌成一個大禮盒送禮，色彩繽紛，好吸引！糖果嘅種類好多，有各式軟糖，亦都有不同口味既朱古力，五彩繽紛。仲有禮盒裝。於是買咗一盒香檳熊仔軟糖，同普通嘅軟糖冇乜嘢分別，是一啖，有淡淡的香檳味，幾時有咬口，不過$78一盒就好貴，而且食過唔會仲想食。

本身賣糖果依家有個位係for 飲品好靚既包裝睇到令人心花怒放仲有個心心塞住個外賣杯洞，非常可愛蘋果薑蜜熱飲雖然薑味唔重，唔會好辣但甜甜的都好暖身仲有幾片薄蘋果可以食健康之選靚到好想留低個花花

雖然係新店既免費活動，吸引左好多人排隊，但員工服務同飲品質素非常好！個花花杯套好靚，已經拎左泥收藏個花花那杯latte有埋心心拉花，手工絕不馬虎！而且店舖裝修好吸精，日後有機會也會再來光顧一下。

It was their promotion day and everyone lining up and following their shop on facebook/instagram etc could get a free soft serve or hot drink. Of course I went for the Rose All Day Soft Serve. The server seemed to be so serious about decorating the soft serve to make it look pretty. She carefully added some edible gold and a gummy bear to it but it soon fell off. The soft serve was indeed smooth. But it was too sweet and was so strong in alcohol (really Rose with champagne). It was not my cup of