THE GLOBE

營業中

休息中

看過youtuber的介紹，懷念以前的Dickens Bar，星期六來這裏吃午餐。室內地方寬敞，一排排的卡位，英式酒吧的情懷。二人點了個抵食的午餐，再點了這兒有名的pie，有多款的選擇，我們要了傳統的蘑菇牛肉批， 當然，到酒吧總要喝啤酒吧午餐頭盤選了crispy lamb ribs，有驚喜羊炸得酥香好吃，伴碟的 mint sauce 很配合這道菜，開心指數立時升高了午餐主菜要了Duck leg conflict，鴨髀肉酥軟，伴碟的薯仔和豆都好吃。Dessert of the day 係 american cheese cake， 又是意外的好吃， 還伴了一球雲呢拿雪糕 午餐只需165，CP 值高肉批選擇了沙律做配菜，還有豆蓉，一大碟的很豐盛。肉批切開熱騰騰的，牛肉蘑菇餡是經典的組合，點會唔好食呀 埋單連飲品每人不用200蚊，ok呀

Good pub menu, but arriving after 2pm the Roast was not available for Sunday lunch. I ordered the chicken tandoori kebabs from the specials board only to be told that they were also not available. So I settled for the burger cooked medium. Arrived with big chips (not fries) and coleslaw. Not a huge amount of chips. Just enough. The burger had a few chewy bits, which felt like cheap cuts of meat used? Ordered a NE IPA from the guest taps which was excellent.

今晚係中環剛剛去完大館映相，心諗食咩好呢，跟住男友提意黎呢間the globe😊我地都係第一次黎未食過就大膽試下啦，店舖位於橫巷仔比較難找，不過最後都揾到。餐廳吾係好多人，入到去待應安排我地坐梳化位因為疫情期間要兩個咁坐，所以成個梳化area我地包哂🥳🥳lucky～餐牌全English ，我地兩個人叫左三樣餸前菜他他醬牛油果配餅 味道好fresh 又酸酸地咁好開胃🍊 main $185牛肉粒特式辣汁配飯好野味😋男友仲加飯食呀但趕住食冇映到相😅另一個係雞扒薯蓉，一般啦不過不失呢度最正就係6點玩到11點都冇人趕你走，環境超舒服超爽仲可以睇電視，一般餐廳邊可能做到，最後我飲下野吹水到10點先走非常滿意

My friends love this place because it authentically reminds them of home and rightly so, the food on offer and the amazingly wide selection of tap beers and ciders are in awe. I had the burger and was going through the Keto phase and they were happy enough to serve it without the bun. I do not think this had any effect on the taste which was awesome. Juicy and tender. Burgers are so bad when they are dry and this was so delicately put together everything went well from the cheese to the bacon, I

好多人鍾意去Soho 搵食😋而加今次要介紹既係正宗口味既英國菜🇬🇧就算係餐廳氣氛都令你好似置身英國一樣✨.1️⃣ Black pudding and English pork scotch egg - $902️⃣ Beef and Mushroom Pie - $160個人認為兩款都係呢度必食嘅菜式～亦好有英國風味❤️兩道菜都煮得相當出色，該脆嘅地方整得好脆，該嫩滑嘅地方亦都煮得好嫩。.［#fatpet_dinning］

星期天想吃Sunday Roast 當然要去pub！剛好用餐當天天氣有點熱 入座後點了一杯Pimm’s和手工啤酒 立刻超有溫布頓網球賽般清涼夏日的感覺主食方面 我們點了Steak and Ale Pie 還有經典的英式家庭料理Sunday Roast作為一家Gastropub 食物當然不會令人失望 我的烤牛肉熟度剛好 有肉香 配菜也絕不馬虎 椰菜花芝士味香濃 紅蘿蔔經充分焦糖化 一點也不乾柴 配上肉汁和Yorkshire pudding 一個滿足的星期天午餐就應該是這樣！最後兩個人點了一份Apple crumble 味道酸酸甜甜 又有濃濃的牛油香氣 溫熱的甜點搭配冰凍的呍呢嗱雪糕 是一種最好不過的享受可改進地方：1. Yorkshire pudding有點烤太焦了 雖然沒什麼苦味 但我比較喜歡金黃色帶一點點焦的Yorkshire pudding 2. Apple crumble沒有custard可選 但它可是apple crumble的最佳拍擋呢The Globe是香港少見的英式Pub 如果你也喜歡吃pub grub 一定要來試試 🇬🇧

香港少見傳統英式bar food成日都泥睇sports，鍾意呢度嘅vibes，親民又多人。呢度有menu，不過建議睇下啲黑板，因為有everyday specials外仲有有名嘅pie, 有prok&leek, onion&cheese, minced beef, beer & mushroom. 今日嗌左beef & mushroom同burger. Beer & mushroom pie加左啤酒煮，好有層次, pie皮嘅厚薄啱啱好，有牛油香。批內有一舊舊牛肉，足料，好濃味，所以無落gravy。要提嘅係呢度嘅mushy peas做得好正宗，仲加左chickpeas

The Globe is the best when you are craving a traditional British pie! The short crust is amazing and every bite is morish and satisfying. I always go for their steak and kidney or beef, beer and mushroom pie which comes with a side of chunky potato wedges, mushy peas and beans! This goes great with one of their large selection of beers. The atmosphere is quite fun here. Everytime I am here there is always a bunch of people yelling at each other across the bar over a sports match haha.

參觀完大館村, 又熱又晒之後, 走到朋友lunch time食堂-- The Globe. 喺一個唔顯眼的位置，加埋薰暗的燈光，真係經過都唔覺。所以友人都話 平時唔想等位就黎呢間, 貪佢無人😂weekend 4點幾, 餐廳有嘅只係幾枱金髮女仔, 飲緊啤酒嘅外國人。我地share一個炸魚薯條，沒有好油嘅感覺。炸魚又脆又厚肉，唔會淨係得炸粉，薯條係厚切. 同埋疑似係蕃薯, 食落好甜! 😋加一杯無拉花的latte😂少少失望, 不過味道係ok.可惜我地隔離枱的金髮女仔笑到好嘈, 我地快快食完野埋單走人。如果唔係, 餐廳仲有好多Board game, 呢度其實係唔錯嘅休閒地方。

The Globe was an interesting find, especially as it was a rainy and chilly morning. It seemed family run (although I was unable to confirm this) with its down-to-earth atmosphere and service. Menu offers traditional British with a multicultural touch and doesn't print Chinese characters (a good sign if you're looking for unscaled, non-Chinese restaurants with a more culturally authentic team). You could choose to dine around pub-style seating on wooden furniture, socialize with your drink mixer

Recently I went here with my partner for Christmas dinner. We didn't realise you have to book it in advance, so unfortunately they didn't have turkey, etc., ready for us. Our fault.  The manager came to our table and told us he can put together most of the Christmas meal, and replace the turkey with something else. What a great manager. This is exactly how customers should be serviced. So instead of us leaving unhappy, everyone wins - we get most of what we came for, they get our money and this

Went with two mates of mine for a Wednesday night get together, all three of us kinda missed pub food from our days studying in the UK so we just picked this place pretty much at random.The people, the setting and the food just felt so homely and comfy. Really relaxed environment and the servers and staff were fantastic, always up for a good laugh. We ordered a steak and kidney pie, two beef burgers, scotch eggs and sausage rolls.Sausage Rolls:Nice and piping hot when they came out, the sausage

和女友慶祝的日子，平時大家也喜歡飲返杯，無意下睇到本地網站推介，透過網上見到餐牌上有多款啤酒，於是決定一試。門口不大但入面相當大，九成是外國人，啤酒方面果然沒有失望，超多選擇，餐牌上寫得相當清楚，有出產地及酒精度。個人覺得本地手工啤及比利時啤酒較出色，食物方面都很好水平，叫了牛肉批，scotch egg, 炸魚柳，價錢也不貴。當日消費約$800，最後二人盡慶而回。服務員也熱情有禮。 相信日後必會再去，因為有很多手工啤都未試過。

同事生日+Farewell飯，近近地係中環搵左間氣氛唔錯嘅西餐食team lunch。揀咗個三個course嘅lunch set ($168)八瓜魚沙律🐙🥗 沙律不是我至愛，不過佢醬汁配搭酸酸地， 幾清新。主菜我揀咗lamb breast，擺碟有心思，下邊係南瓜蓉同炸薯仔粒。南瓜蓉好滑又足料，配埋脆口嘅薯仔，味道超夾！呢個Apple crumble係我嘅至愛😍!一聽到係配雪糕，我就二話不說揀左佢，結果都冇令我失望！樓上係雲呢拿雪糕加脆脆，下層有暖粒粒嘅蘋果蓉，無論賣相同味道都滿分💯

中環區好多好野食就係人都知，呢間餐廳位置就未必個個人知。一入到去環境好似去左英國咁，好多外國人，而且裝修都好有英國感。食左成個下晝，幾乎唔記得左自己係香港。講番野食，只有兩個字，高質！首先叫左個英國傳統菜scotch egg，一直都懷念呢個菜，但香港唔係太容易食到。呢度炸得好香，內裡雞蛋仍然流口，特一讚佢既醬汁，配合一流！配菜沙律都好新鮮，如果大家黎一定要叫！當日有lunch set，但我就叫左佢出名既pie，店員話要等20分鐘因爲係即焗。為左好食野，緊係等。黎到無失望，我叫左個牛肉磨菇pie，啖啖都係熱辣辣牛肉，非常好吃😋甜品都係傳統英國既pudding，除左好食，都係好食！同場見到好多人一大班人黎食，個人覺得公司，朋友同情侶黎呢度食都唔會失望。順帶一題，呢度既啤酒選擇好多，分分鐘飲到你唔想走。