Toppings (已結業)

去炮台山當然係享用我至愛的熱狗，今日終於都可以慢慢咁食，起Toppings 食熱狗唯一特別之處就係佢有11款配料由我地自己添加再熱狗上，至於熱狗醬的醬汁方面亦都有5種口味可供選擇。平時我都係食芝士辣肉腸，今次我轉了口味order 了白肉豬肉腸，即叫即整大約要等15mins，今日唔係咁想食可樂，所以加了$5轉了一個忌廉雜菜湯，個湯應該係一早著好放了很長時間，到有客人order 去再叮返熱去，一見到個湯就唔開胃，又唔係咁好味，早知係咁慳返$5飲可樂好過！芝士辣肉腸上的芝士多到瀉，大大堆的芝士鋪滿成隻熱狗，真係好岩我的D愛吃芝士的人吃！隻熱狗實在係太大隻，我次次都食唔晒ge。我自己就比較終於toppings 毫不吝嗇的配料及醬料任由我自己加，我今次一次試晒咁多款醬，食入口個種感覺都幾特別，咬到唔到的位置味覺亦會有所不同...

First of all, please update your opening hours on OpenRice! We came last Sunday to discover that you are no longer open on Sundays!!!A very nice burger / hot dog / fries dinner that we had tonight. It may not be the best burger in Hong Kong .... but it sure is one of the better deals one. Their burger / hot dog sets are around $38 - $55 ... for real western burgers (not counting McDonalds) .... it's actually pretty good deals. Their meal size is quite large .... at least I did felt full and

自從上次去過北角呢間細細地既Burger / Hotdag 店之後，都成日掛住想去食多次，終於同女女行開呢頭，又去食多次。係澳洲墨爾本個 Victoria Market D 熱狗好好食，我番左黎香港咁耐想搵成日都搵唔到，上次去呢間野就只係食左 Burger ，今次一於一個 Burger 加一隻狗。諗完一輪，叫左個 10 號餐 philly cheezburger 再散叫多隻 spicy BBQ hotdog (老闆話呢隻惹味D)先黎一張未加 topping 既相~~跟住就去狂加 topping la~~今次隻狗都無令我失望，雖然同澳洲/美國街邊D熱狗仲差少少，但係香港黎講算唔錯喇。條腸又脆又有汁，女朋友個 Burger 都保持一貫水準走既時候見到佢地呢排出左個 tea set ，都係D炸野，有機會再去試下。

世界盃終於曲終人散, 而西班牙亦喺冇咩考驗下奪得冠軍, 合理與否見仁見智, 不過亦因為咁師傅亦終於可以抖一抖喇; 世界盃期間師傅亦有食唔少野, 可惜年紀大, 體力唔好, 所以睇完世界盃後都未寫到, 而呢個食評亦係其中一個! 日本大戰巴拉圭, 正好係師傅約左好友食家"乜都放入窿"飯局, 由於大家都喺港島區工作, 所以好友食家"乜都放入窿"就決定帶師傅黎食漢堡包! 食漢堡包看似普通, 但好友食家"乜都放入窿"帶得師傅食嘅一定唔野少, 一定有d料嘅, 所以師傅都甚為期待, 相約八點半集合, 然後由好友食家"乜都放入窿"引路!入到食店感覺十分特別, 漢堡包店嘅感覺令師傅彷似置身於外國, 甚有西部牛仔嘅酒吧感覺; 於是求其是但搵個位坐底, 只見食客得小貓幾隻, 但師傅又絕對冇覺得食物唔得嘅感覺, 還見其他食客在玩紙卡遊戲, 亦即時令師傅想起呢度亦係鬥地主嘅一個好地方! 再行埋去睇下有咩好食啦, 發覺食物選擇甚多, 真係令師傅樣樣都想試! 最後師傅揀左個烤墨魚扒漢堡包餐, 餐係有薯條同汽水, 而好友食家"乜都放入窿"就揀左個香草白豬肉腸熱狗餐, 落完單等左一陣後, 由於師傅覺得好鬼肚餓, 所以個

見咁多好評 就去試下去到有兩個後生仔吹緊水 我一行埋去 其中一個就向我推介啦佢推介左個芝士牛肉漢堡俾我 不過佢講野太細聲 唔係好聽到 咁我就叫左個芝士牛肉餐 $52一個餐 有汽水同薯條 (唔記得幾多號) 最平餐$40幾蚊 最貴就$55 等左陣 佢就拎氣水俾我 再等左一兩個字 佢就叫我去拎野食 嘩 煙肉 菠蘿 生菜 粟米 等等既配料都係自己加 正呀!!!仲有得揀個飽用咩汁 有茄汁 燒烤汁 蛋黃醬 芥辣 我就揀左燒烤 冇咩特別 同burger king 點雞條既醬差唔多個飽既芝士味好凸出 塊肉都唔錯 幾大塊 用燒烤醬點薯條 真係第一次 感覺好新鮮 但d薯條就普普通通 冇咩特別好好味 夠曬飽 食悶左OOO 黎尼度 真係唔錯而且間店既風格都幾有特色 雖然果度d雜誌係舊左d...不過整體黎講 真係好正

I always been a DIY lovers and here suits my style. Unlike other Burger restaurants in HK they have quite a variation of toppings and dressing to choose. The bread was soft and the meat was very juicy. My gf did love the hot French fries freshly fried.The place itself is not too noisy and is a very nice place to spend your evening if you have nothing to do at all...it would be even better if they have live boardcast of sports game The staff there had been very helpful when I am choosing between

早兩晚收工已經八點幾，經過炮台山想搵野食，係 AIA tower 後面發現有一間細細地既 Burger鋪。鍾意食 Burger 好耐囉，由三個O剛剛係 PP 開，食到D 乜鬼 BurgerRxxm Moxster Burger 開到成行成市，發覺近排好食既 Burger 真係唔多，連三個O都無以前咁好食 ~>_<~見到呢間細細地既 Burger 鋪，希望就唔大喇，諗住無乜失望就算喇，點知又有驚喜 wor入到去個裝修有D似酒吧，黑黑地咁，得小貓三四隻，我心諗：死喇......都無人食既.......不過都坐低左就叫黎食喇睇下個餐牌，有熱狗有 Burger, 今晚想食 burger 就試下 burger 先喇成個餐牌好多款包揀，詳情參考下圖。跟住我就叫左個 double patty 即係雙層漢堡，加左個薯格。咦！仲有啤酒 wor~ 好過飲汽水呀，叫左Stella Artois，佢仲有德國啤，下次再試。我個朋友就叫左個 bacon cheese burger 同 chili cheez fries，佢D炸野仲有好多，薯條都有好多款，仲有薯角！等左二個字到，一個兜裝住個包，但

WA~ 我最愛的熱狗呀~!!!男朋友上網找食~ 找到呢間有我最愛的熱狗店~ 於是我們就雙雙去食LO~!!!間野在門外看似飲酒的BAR~ 不過入到去估唔到係食HOTDOG LO~!!入到去好有FEEL~ 晚上去應該會更正~!! ^^

早排見關門了一陣子，原來轉左手... 門面、鋪內佈局不變，仍然是American style；套餐選擇多左，好彩價錢同以前差不多；所有食品仍然係即叫即煮，讚；汽水係罐裝，唔係快餐店果d紙杯加冰果隻最重要係醬汁及toppings仍然可以任加任添，我同事仲走來走去加左3次呢 作為一個窈窕OL的我，一個套餐的份量實在唔少野，究竟是不是我加的toppings太多呢?! 我諗... 3個女仔叫兩個套餐加多個小食share都可以食飽!是日用餐 芝士辣肉醬熱狗餐 (跟薯格) - 芝士、辣肉醬夠重手、條腸好好味 (sorry, 張相睇唔到條腸，可能toppings加得太多了 >.^)費城芝士牛肉漢堡包餐 (跟薯條) - 芝士半溶Yummy、牛肉夠juicy 好奇怪，點解d薯格會咁鬆脆，就算灘凍左都仍然好脆口的。見到有酒賣，下次可以放工落黎happy hour，順便試吓洋蔥圈、雞肉串。

On my last visit I had the cuttlefish burger, which is not the usual beef or chicken I had before, this time I came back for the chicken and beef.Both the chicken and beef have changed, they used to be thin, especially the chicken, it used to be the vietnamese sausage texture, but size of a burger patty.This time, the chicken patty was made of chicken mince, also saltier than before, the beef patty was roughly the same as before but thicker, both still as juicy.The only thing that let it down wa

1. 煙牛仔腸熱狗$31 ~ 白色的牛仔腸很彈牙,配料落了蘑菇,青瓜蓉,生菜絲,蕃茄粒,椰菜絲,煙肉粒,洋蔥粒及酸菜絲. 不過煙肉碎粒非常硬,咬到牙齒超痛,相反洋蔥粒不太生,所以沒有辛辣味. 熱狗麵包上還烙上爐燒的格仔紋.2. 牛肉漢堡包$30 ~ 塊扒有燒烤的香味,輕微焦脆的口感.塊酸青瓜OK喎,沒有平時一般的酸澀味.

由舊店一真光顧到新店，食物質素和服務質素有增無減 半自助形式，點左熱狗之後就可以到調味區任加配料和醬汁。 淨香腸點了煙辣腸，法蘭克福腸。腸係用電爐烤而唔係明火燒烤，少了明火烤既燒焦口感，加上腸衣本身唔太爽口，感覺上似食蒸腸多D 但勝在配料和醬汁補救。加入了煙肉碎，酸瓜，燒烤醬和芥辣，吃落都算香口。 熱狗包是店方自購的，不是一般嘉頓貨式。包身是甜甜的軟身的，減低了大量醬汁既咸味。除左一般既酸瓜蕃茄外，埋配酸菜絲和菠蘿仲好味 當然天量既芥辣係好味既主因 薯條粗身直身薯條，唔係茶記粗身波浪紋果隻。食落太硬唔脆又無薯仔味，不吃無損失

好耐無寫食評喇，耐到連夫人都頂我唔順要自己開個A／C...Anyway, 今日上完堂又難得唔駛開工，接完夫人放學後就係炮台山附近摷嘢食。原本想搵山地人點知未搵到就己經俾“Toppings"吸引左入去。入面見到好美式漢堡店嘅格局，霓紅光管加上一張簡單嘅BAR檯～作為街坊小店感覺討好。抬頭一望見到十款唔同嘅選擇， 主要分開三款 ﹣ 三文治、熱狗同漢堡。夫人就要左份Chili Cheez Dog 而我就梗係堅守住食漢堡嘅堅持啦。Philly Cheez Burger + Mocha Smoothie 就係我嘅選擇。當時時間尚早只有兩檯客所以只係等咗十分鐘唔駛就有得食～起初都唔明呢間嘢點解叫"Toppings"，後來先知原來當食物READY後我哋可以自己加料上面。夫人就加咗蘑菇、粟米、煙肉碎、椰菜絲...先食咗份POUTINE CHILI FRIES...味道唔係太接受，可能係芝士嘅問題啦～麻麻。試啖熱狗先～OK喎，不過夫人覺得個包唔夠脆口。我自己就認為條腸咸咗少少。到個漢堡喇， 真係驚為天人！！ 去牛肉真係好多汁！！而且好夠牛肉味 （夫人︰仲夠哂胡椒味），＄55蚊嘅價錢真係抵食。不過個包都係

今次同男友兩個人食左一個combo+ 芝士薯角食左辣肉醬個個combo一個hotdog+一個薯條+一罐汽水都係$45 ok啦 .. hotdog +左好多野落去 .. 好好味 薯條係粗身薯條 .. 好熱好好味 芝士薯角就唔係人人都接受到 .. 唔知係咪飽既關係 .. 個芝士同出面個d唔同麻麻地 /.. 不過下次想過黎試下burger !!

Thanks to Babedolphin, found out they do cuttlefish burgers, so went to try that.Since they moved, this is my first visit to the new location.All in all, it is much better, very spacious and more hygienic.The cuttlefish patty is also hand made by them too. Inside the cuttlefish patty, it contained bits of sweetcorn, and to my amazement I found some caraway seeds that gave it some texture and spice to it.Everything is the same as before, you can choose the toppings and sauce yourself.Still the sa