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2020-05-19
1011 瀏覽
今日同老婆行完一田,行到又攰又肚餓,係呢個時候見到有幾間餐廳出現喺面前,就當然唔會放過,超市啲嘢未俾錢都照坐低食先啦一坐低,就梗係即刻試吓燒生蠔,四隻都只不過係$98,抵到爆另外見隔離枱叫咗碟炸魚薯條,睇落幾吸引,我哋都叫埋一份炸魚薯條有得揀鱸魚或者石斑,我哋試咗石斑。另外再加多份泰式虎蝦刺身。嘢食好快就全部黎晒燒生蠔隻隻都好大隻,肉質鮮甜,配埋煙肉粒真係幾夾生蝦刺身好新鮮,好耐冇食過,配埋個泰式辣汁真係完美最後個炸魚薯條外皮夠晒脆,入面肉質彈牙,薯條亦都唔會太炸,啱啱好最後再用$10加咗個原價$19既原塊芒果雪條,呢餐就啱啱好
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