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餐廳: 聚賢樓
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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2024-12-16 588 瀏覽
#聚賢樓the menu dont hv any price of dim sum. but for my instinct and experience. university is not a place for expensive food, that must be a reson for cheap price. maybe the dont need to pay rent. only pay for food ingredient and running cost. i tried 5 dishes.1) yellow bun, not very good their bread skin is too thick. too much flour.2) long rice cake , very big size. many fishes meat there. worth it3) squid biscuit, very crispy and elastic and chewy. yum.4) chick soup with dumpling. a bit normal
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#聚賢樓

the menu dont hv any price of dim sum. but for my instinct and experience. university is not a place for expensive food, that must be a reson for cheap price. maybe the dont need to pay rent. only pay for food ingredient and running cost.

i tried 5 dishes.
1) yellow bun, not very good their bread skin is too thick. too much flour.

2) long rice cake , very big size. many fishes meat there. worth it

3) squid biscuit, very crispy and elastic and chewy. yum.

4) chick soup with dumpling. a bit normal oem chick stock soup but portion big.

5) jelly sweet of milk. very normal


overall 200$ 2ppl, worth it, will come back. love it bye.



thunder5dicks
#food #hkfood #hongkongfood #台灣美食 #ukfood #ausfood #馬保國 #香港美食 #thunder5dicks #閃電五連鞭
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-12-14
等候時間
15 分鐘 (堂食)
人均消費
$108 (午餐)