王牌冰室 (南豐紗廠) (已結業)

Item: 王牌冰室 (南豐紗廠)
Rating: 4
Author: ef.foodie

Wong Pai Bing Sutt (The Mills)

3.5

172 食評

味道

環境

服務

衛生

抵食

2349

荃灣

$50以下

港式茶餐廳/冰室

ef.foodie

等級4

116

常餐D:王牌沙爹牛肉公仔麵，北海道牛乳炒滑蛋，牛油多士及熱飲 Signature Satay Beef Noodles, Eggs scrambled with Hokkaido Milk, Toast & drink (HK$44)Rating: 5/5 ⭐@wongpaibingsutt荃灣位於南豐紗廠其中一間新式茶餐廳，沙爹牛肉麵沙爹汁濃郁，牛肉新鮮有牛味，炒蛋亦都嫩滑，多士焢得鬆脆，整體都高質，係我暫時食過最好食嘅沙牛麵。One of the modern style "tea restaurants "(cha chan tang)in Tsuen Wan area, this place in located in the Mills. The satay beef noodles at this place is of very good quality, fresh beef with very rich satay sauce. The scrambled eggs were very "silky", the perfect texture. Toast was f

[荃灣 Tsuen Wan]
常餐D:王牌沙爹牛肉公仔麵，北海道牛乳炒滑蛋，牛油多士及熱飲 Signature Satay Beef Noodles, Eggs scrambled with Hokkaido Milk, Toast & drink (HK$44)
Rating: 5/5 ⭐
@wongpaibingsutt
荃灣位於南豐紗廠其中一間新式茶餐廳，沙爹牛肉麵沙爹汁濃郁，牛肉新鮮有牛味，炒蛋亦都嫩滑，多士焢得鬆脆，整體都高質，係我暫時食過最好食嘅沙牛麵。
One of the modern style "tea restaurants "(cha chan tang)in Tsuen Wan area, this place in located in the Mills. The satay beef noodles at this place is of very good quality, fresh beef with very rich satay sauce. The scrambled eggs were very "silky", the perfect texture. Toast was freshly made with melted butter on it. Overall, a very good quality cha chan tang.
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