鮨文

營業中

休息中

Item: 鮨文
Rating: 4
Author: Hilda Yi

Sushi Man

4.5

598 食評

味道

環境

服務

衛生

抵食

25460

元朗

$801以上

日本菜壽司/刺身廚師發辦少鹽少糖食店

533

資訊:
餐廳:	鮨文

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

Hilda Yi

等級3

[#yuenlong] [#hforsushi] guaranteed quality at @sushimanhk . Had a few visits there already. This is @hildatransforms ' cheat meal cum birthday!! Had 15-course #omakase sushi set, mackerel, salmon, the eel and of course the grilled flounder hand roll at the end impressed me. Specifically worth mentioning their new side dish, i love the wasabi-marinated yam 淮山 and the garlic so muchhhhh!!! Miss them!