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2017-01-01
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Honestly speaking, patisseries from Cova have never really impressed me given the choices we have in Hong Kong. Perhaps it's really my problem instead as I don't have much of a sweet tooth, so I have decided to give it a go for the savories and the set meals in their Ristorante branch. On one of the most typical Saturdays my friend has suggested to go have brunch in Cova. They serve the typical Chef's Special Lunch Menu and the seasonal dishes with Live Lobster. Not being a huge fan of lobster,
They serve the typical Chef's Special Lunch Menu and the seasonal dishes with Live Lobster. Not being a huge fan of lobster, I decided to go for the 2-course with Secondo Piatto set ($338) with the Italian antipasti buffet as the starter.
No doubt that the service here was superb and talking about the food, the antipasti buffet was not bad. However the fish I had was a great disappointment. Given this price, I believe there would be quite a number of choices available in Causeway.
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