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餐廳: 尚善
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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2022-09-30 1152 瀏覽
Maybe it is because I have not had Japanese cuisine for long that I was surprised by the food here. Sashimi are very fresh, they come with the taste of cream, which I think is what good sashimi should taste of. Sushi is very tasty too, the rice fuses perfectly with the seafood on top, thanks to the chef.Tempura was okay, not that good quality but not bad. It came with the taste of oil which makes it a bit heavy. But being not that picky, it is alright.Ox tongue tastes quite light and soft.Enviro
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Maybe it is because I have not had Japanese cuisine for long that I was surprised by the food here. Sashimi are very fresh, they come with the taste of cream, which I think is what good sashimi should taste of. Sushi is very tasty too, the rice fuses perfectly with the seafood on top, thanks to the chef.
Tempura was okay, not that good quality but not bad. It came with the taste of oil which makes it a bit heavy. But being not that picky, it is alright.
Ox tongue tastes quite light and soft.
Environment is okay. I saw many middle-aged couples, haha maybe this is where the old money goes~
Certainly would revisit with my friends.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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