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2022-06-27
1945 瀏覽
This is the latest venture by the legendary Bombana. As a big fan of him, how can I miss this new opening!? And when he bets his name in it, you know your stomach will be satisfied. 𝗔𝗺𝘂𝘀𝗲 𝗕𝗼𝘂𝗰𝗵𝗲Trio of canapés to start the meal. There were veal tartare with caviar, parmesan ball with iberico and skate wing cheek. The first two were regular items while the cheek was daily special that changed depending on the seasonal produce! 𝗕𝗿𝗲𝗮𝗱 𝗕𝗮𝘀𝗸𝗲𝘁Italian actually pairs bread with olive oil only but not v
𝗔𝗺𝘂𝘀𝗲 𝗕𝗼𝘂𝗰𝗵𝗲
Amuse Bouche
48 瀏覽
1 讚好
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𝗕𝗿𝗲𝗮𝗱 𝗕𝗮𝘀𝗸𝗲𝘁
Bread Basket
44 瀏覽
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𝗪𝗵𝗶𝘁𝗲 𝗔𝘀𝗽𝗮𝗿𝗮𝗴𝘂𝘀
White Asparagus
91 瀏覽
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𝗔𝗯𝗮𝗹𝗼𝗻𝗲
𝗔𝗿𝘁𝗶𝘀𝗮𝗻𝗮𝗹 𝗟𝗶𝗻𝗴𝘂𝗶𝗻𝗲
Artisanal Linguine
68 瀏覽
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𝗛𝗼𝗺𝗲𝗺𝗮𝗱𝗲 𝗧𝗮𝗴𝗹𝗶𝗼𝗹𝗶𝗻𝗶
𝗦𝘁𝗼𝗻𝗲 𝗔𝘅𝗲 𝗕𝗲𝗲𝗳 𝗧𝗲𝗻𝗱𝗲𝗿𝗹𝗼𝗶𝗻
Stone Axe Beef Tenderloin
136 瀏覽
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𝗣𝗶𝗴𝗲𝗼𝗻 𝗙𝗿𝗼𝗺 𝗕𝗿𝗲𝘀𝘀𝗲
Pigeon From Bresse
402 瀏覽
1 讚好
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𝗗𝗼𝗻𝗮𝗯𝗹𝗲 𝗧𝗿𝘂𝗳𝗳𝗹𝗲 𝗥𝗶𝗰𝗲
Donable Truffle Rice
188 瀏覽
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𝗣𝗿𝗲-𝗱𝗲𝘀𝘀𝗲𝗿𝘁
Pre-dessert
32 瀏覽
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𝗔𝗳𝗳𝗼𝗴𝗮𝘁𝗼
Affogato
346 瀏覽
1 讚好
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𝗛𝗮𝗻𝗱-𝗰𝗿𝗮𝗳𝘁𝗲𝗱 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲𝘀
Hand-crafted Chocolates
43 瀏覽
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Overall, a super duper delicious and satisfying meal. If you love Italian food/truffle/fine dining/Bombana or just food, you should give them a try!
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