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2023-02-20
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Before the sun gets scorching, it’s the best timing for some al fresco dining! Book your next weekend gateway here with friends and family 🤩𝗕𝘂𝗿𝗿𝗮𝘁𝗮 𝗮𝗻𝗱 𝗖𝗼𝗹𝗱 𝗖𝘂𝘁𝘀For an Italian brunch, it’s always started with burrata and cold cuts. Honestly, give me a big plate of it and some wine, I could spend whole day here😋𝗦𝗲𝘅𝘆 𝗦𝗲𝗮𝗳𝗼𝗼𝗱 𝗧𝗼𝘄𝗲𝗿 Seafood is essential for every brunch✨ Do top it up for a completed experience here! The oyster was my favourite🦪 Crunchy skirt and creamy body! 𝗖𝗵𝗲𝗲𝘀𝗲 𝗪𝗵𝗲𝗲𝗹 𝗮𝗹 𝗧𝗮𝗿𝘁𝘂𝗳𝗼T
𝗕𝘂𝗿𝗿𝗮𝘁𝗮 𝗮𝗻𝗱 𝗖𝗼𝗹𝗱 𝗖𝘂𝘁𝘀
For an Italian brunch, it’s always started with burrata and cold cuts. Honestly, give me a big plate of it and some wine, I could spend whole day here😋
𝗦𝗲𝘅𝘆 𝗦𝗲𝗮𝗳𝗼𝗼𝗱 𝗧𝗼𝘄𝗲𝗿
Seafood is essential for every brunch✨ Do top it up for a completed experience here! The oyster was my favourite🦪 Crunchy skirt and creamy body!
𝗖𝗵𝗲𝗲𝘀𝗲 𝗪𝗵𝗲𝗲𝗹 𝗮𝗹 𝗧𝗮𝗿𝘁𝘂𝗳𝗼
The signature here and you could not miss it❣️ How can you beat cheese and truffle? Btw, the wheel cooking show is only available for indoor seating but I opted for the fresh air!
𝗪𝗶𝗹𝗱 𝗖𝗼𝗱 𝗶𝗻 𝗨𝗺𝗶𝗱𝗼
I love the king crab and shellfish in the sauce. Seafood on seafood is always genius and my favourite. This triple umami was totally superb😝
𝗕𝗮𝗯𝘆 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗔𝗹 𝗠𝗮𝘁𝘁𝗼𝗻𝗲
The chicken was first brined and then baked to keep it moist and tender. Just can’t go wrong with it 👍🏼
𝗚𝗿𝗮𝗻𝗱 𝗖𝗮𝗸𝗲 𝗦𝗲𝗹𝗲𝗰𝘁𝗶𝗼𝗻
Even after so many foods, I still got my stomach for this! Nothing special but decent☺️
𝗥𝗲𝗱 𝗙𝗲𝗮𝘁𝗵𝗲𝗿 𝗖𝗼𝗰𝗸𝘁𝗮𝗶𝗹
Instead of free flow, I opted to try different cocktails 🦩 since Tempo Tempo under the same cluster was a famous bar! This tropical one was very easy drinking to kick start the meal.
𝗜𝘁𝗮𝗹𝗶𝗮𝗻 𝟳𝟱
Another one was a champagne base cocktail which I love so badly! Refreshing and light. Perfect for a weekend brunch😆
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