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2018-07-05 1139 瀏覽
The apple pie is the best option for dessert here. It is delicious and baked just perfectly with lots of real apple slices and a nice scoop of vanilla ice cream to go with it. The waiting time here for food is a while, but well worth it as every bite of the food is quality and just so tantalizing. The tenderloin is exactly as the name says, it is tender and juicy and goes well with horseradish and mustard which you can ask the restaurant to provide. The chipolata sausage is also one of our favor
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The apple pie is the best option for dessert here. It is delicious and baked just perfectly with lots of real apple slices and a nice scoop of vanilla ice cream to go with it. The waiting time here for food is a while, but well worth it as every bite of the food is quality and just so tantalizing. The tenderloin is exactly as the name says, it is tender and juicy and goes well with horseradish and mustard which you can ask the restaurant to provide. The chipolata sausage is also one of our favorites to order and the salad is a generous portion of crunchy and fresh lettuce and other veggies mixed together. The side dish of kale and butter is also highly recommended as it is done well and braised with garlic. The french fries are crunchy and tasty, but soft inside.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-05-21
等候時間
20 分鐘 (堂食)
人均消費
$170 (晚餐)
推介美食
  • tenderloin