87
17
1
等級4
157
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Attentive Service and Quality Food
2020-12-13 579 瀏覽
SOMM is one of my favourite restaurants. The food I had, from starters to desserts, were so delicious. Staff was also attentive and familiar with the menu. The oysters were fresh and big; pork belly had well-distributed fat so it was tender but not too greasy; tenderloin was very tender and well-grilled. The soufflé was signature and absolutely addictive for chocolate lovers.|Freshly Shucked David Hervé Royal Oyster No.l on Ice💰HKD278 (3pcs) / HKD548 (6pcs)|Japanese Pork Belly, BBQ Sauce & Hakat
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SOMM is one of my favourite restaurants. The food I had, from starters to desserts, were so delicious. Staff was also attentive and familiar with the menu. The oysters were fresh and big; pork belly had well-distributed fat so it was tender but not too greasy; tenderloin was very tender and well-grilled. The soufflé was signature and absolutely addictive for chocolate lovers.
|
Freshly Shucked David Hervé Royal Oyster No.l on Ice
💰HKD278 (3pcs) / HKD548 (6pcs)
|
Japanese Pork Belly, BBQ Sauce & Hakata Cabbage
💰HKD328
|
Galician Blond Grass - Fed Beef Tenderloin
💰HKD658
|
Abinao Chocolate Soufflé with Cacao Sorbet
💰HKD128
Galician Blond Grass - Fed Beef Tenderloin
$658
31 瀏覽
0 讚好
0 留言
Freshly Shucked David Hervé Royal Oyster No.l on Ice
32 瀏覽
0 讚好
0 留言
Japanese Pork Belly, BBQ Sauce & Hakata Cabbage
$328
51 瀏覽
0 讚好
0 留言
Abinao Chocolate Soufflé with Cacao Sorbet
$128
38 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
1 已推介
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2020-09-25
    用餐途徑
    堂食
    推介美食
    Galician Blond Grass - Fed Beef Tenderloin
    $ 658
    Japanese Pork Belly, BBQ Sauce & Hakata Cabbage
    $ 328
    Abinao Chocolate Soufflé with Cacao Sorbet
    $ 128
    • Freshly Shucked David Hervé Royal Oyster No.l on Ice