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2024-12-08
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Have not been to at Stanley for more than 10 year. Happen to have chance to have a visit with friends and we just want to have a chill place to eat and chat. To be honest, the restaurant environment is nice, service is good, food is in big portion. But back to the basic of a restaurant, the taste of food is not even on an average standard. We ordered classified breakfast and egg Benedict. The dish looks nice, yet this is all the good point of it. The sour dough tasted like flour, it’s very soggy
But back to the basic of a restaurant, the taste of food is not even on an average standard. We ordered classified breakfast and egg Benedict.
The dish looks nice, yet this is all the good point of it. The sour dough tasted like flour, it’s very soggy, the order food like the pouches egg and cherry tomato etc are all tasteless. I order this coz it should be very standard that I never had an egg Benedict that is “not nice”.
My friend order of their classified breakfast. It’s should be their signature. Yet it’s really bad until my fd can’t finish everything even she is very hungry at that time. The pork sausage she said it taste worse than those hotdog from supermarket. Bacon is too dry.
With a drink it’s around $230 each. I will say the price is pretty fair at that area with that environment. After the food, you definitely full yet when you think back there is nothing in your memories.
張貼
