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2017-11-11
795 瀏覽
Lunched here with Gran, it's your typical oily style cooking, didnt order much, choi sum, aubergine with pickle and tofu with chopped mooley.. not much flavour, lack of spices.. (they could of left salt n pepper on the table).. it's pretty much Buddhism decor all round. Staff were the rush rush "com'on eat up and get out" sort, hasty and no patience which is expected in HK so normal really Lol. The owner just blanks you when you want something. Think he picks and choose who he serves. Would i c
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