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2017-03-01
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This is my favorite Filipino restaurant in Hong Kong. The food is made from fresh ingredients, the servings are big and really tasty. I particularly recommend: Singang na Baboy, Kare-Kare, the home made Lumpia, the desserts. As a stranger in town, it was heart-warming to be treated a "regular" on my second visit - the team is very welcoming and ready to chat with guest from any- and everywhere.
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