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2022-12-08 656 瀏覽
Went to Lousie the day before Batard, well the cold angel hair and roast chicken were more delicious than Louise, better performance than the last time I visit Batard. yum yumNew try-Pretty impressed by their Parmesan soufflé, sooo rich!!!! Liked the iberico pork sando too Custom Dinner Menu ($1210)Beef Tartare CannelloniCold Angel Hair, Kristal Caviar, KombuParmesan Soufflé, Jerusalem Artichoke, Autumn TruffleIberico Pork SandoPorcini (Daily special) Not a fanBâtard’s Signature Roast Chicken, w
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Went to Lousie the day before Batard, well the cold angel hair and roast chicken were more delicious than Louise, better performance than the last time I visit Batard. yum yum
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New try-Pretty impressed by their Parmesan soufflé, sooo rich!!!! Liked the iberico pork sando too

Custom Dinner Menu ($1210)
Beef Tartare Cannelloni
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Cold Angel Hair, Kristal Caviar, Kombu
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Parmesan Soufflé, Jerusalem Artichoke, Autumn Truffle
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Iberico Pork Sando
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Porcini (Daily special) Not a fan
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Bâtard’s Signature Roast Chicken, warm Pilaf Rice
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Apple Tart, Homemade Vanilla Ice Cream
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Fresh Baked Madeleines
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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