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2020-05-25
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Clearly fellow reviewers have not been around much to have such low standards and be able to give such favourable reviews. Or perhaps lots of professional writers out there. Got faked by the decor of the place-from service to cocktails to food-you sort of understand why good steakhouses charge such a premium after visiting this one.The bartender did try but you can just tell he doesn’t do it full time. The drinks were ok considering this isn’t an actual bar I guess. Food was just mediocre-kale s
Got faked by the decor of the place-from service to cocktails to food-you sort of understand why good steakhouses charge such a premium after visiting this one.
The bartender did try but you can just tell he doesn’t do it full time. The drinks were ok considering this isn’t an actual bar I guess. Food was just mediocre-kale salad mushroom soup seafood chowder striploin ribeye. Perhaps only the dessert-sherbet and mousse-which was probably not made in-house. Service was efficient but not exactly friendly nor professional.
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