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🐷朝聖韓國過江龍人氣炸豬扒店KY Katsu(#경양카츠)!炸豬扒+拉絲拉士,無論打卡同味道都冇得輸!如果白飯可以任添啲,我應該可以食三碗😆Calling for cheese lovers🧀! KY Katsu(경양카츠) is newly opened in HK!🐷 KY Katsu is a genius in making Japanese fried pork chop (katsu) founded in Korea. It offers various kinds of katsu such as tenderloin, sirloin, special sirloin, etc. The top-quality domestic pork they select has all been aged for 15 days in a dedicated aging warehouse. You can also enrich the complexity of flavour of their prime-cut meat by adding some Italian
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🐷朝聖韓國過江龍人氣炸豬扒店KY Katsu(#경양카츠)!
炸豬扒+拉絲拉士,無論打卡同味道都冇得輸!
如果白飯可以任添啲,我應該可以食三碗😆

Calling for cheese lovers🧀! KY Katsu(경양카츠) is newly opened in HK!

🐷 KY Katsu is a genius in making Japanese fried pork chop (katsu) founded in Korea. It offers various kinds of katsu such as tenderloin, sirloin, special sirloin, etc. The top-quality domestic pork they select has all been aged for 15 days in a dedicated aging warehouse.

You can also enrich the complexity of flavour of their prime-cut meat by adding some Italian truffle salt. For sure, it is another level of enjoyment.

KY Katsu HK is specialising in two types of meat at the moment: one is Prok Loin and the other one is Pork Tenderion.

Who doesn’t like cheese?!!! Their cheese stuffed pork chops are seriously yummmmy and a little evil!!! Please check out the video! Definitely mouthwatering!!!

📍 KY Katsu @kykatsu
📷 SONY A7IV @sonyhongkong
✨ see more ✈️🍽 @brandeneatdahouse
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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