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2009-03-04
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Let's see what we've got here...rice crispies chocolate nougat and toffee nougat, perfect remedy for any bad mood Steps to cheer up:1. buy the nougat2. remove the wrapper, take a bite right across the rice film3. chew it and feel the paste in the middle of the nougat melt instantly on your tongue4. savour the crunchiness of the rice crispies and the aroma - chocolate with a hint of hazelnut; or a dash of coffee in toffee's case5. after chewing for a while, the white milky layers should be the on
Steps to cheer up:
1. buy the nougat
2. remove the wrapper, take a bite right across the rice film
3. chew it and feel the paste in the middle of the nougat melt instantly on your tongue
4. savour the crunchiness of the rice crispies and the aroma - chocolate with a hint of hazelnut; or a dash of coffee in toffee's case
5. after chewing for a while, the white milky layers should be the only thing left in your mouth
6. keep chewing...you can't help but applause the ingenious combination of egg white, milk and glucose which results in the moderate sweetness and unique texture
7. last gulp! it should do the job of cheering you up. if not, you can always resort to the next piece of nougat
The toffee nougat, with a hint of coffee aroma in my opinion, was surprisingly not too sweet. Good choice for people who don't like overwhelming sweetness. The chocolate one was superb as well, all layers and flavours blended together perfectly. It's sweet but definitely not to a level of irritating the throat. Sorry I never liked peanuts in confectioneries or desserts, so can't evaluate that one
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