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2019-03-31
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You are right, there are a lot of Chinese restaurants in Hong Kong. But trust me, a lot of them is like home-made food or its just something to fill your stomach. Thats one of the reasons I don's go to Chinese cuisine that often. But here, whatever you order, they will not disappoint you. Fried Spinach, its freshly picked and yummy.Beef tendon with noodles (plain soup base) you will like it if you love simple and plain dishes.The famous dumplings. Its their signature dish. i wonder what they d
Fried Spinach, its freshly picked and yummy.
高湯蒜蓉炒菠菜
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Beef tendon with noodles (plain soup base) you will like it if you love simple and plain dishes.
清燉牛展麵
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The famous dumplings. Its their signature dish. i wonder what they do to make the skin so thin and still able to hold the juice inside. It will need a scientist to explain it. Must try! You will regret otherwise.
小籠包
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Finally the sesame bum. Its nicely made and filled with sesame aroma. Nice work indeed.
黑芝麻流心包
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The price is a little more expensive than a usual chinese restaurant. But I would still recommend this place for people who is new to Chinese food and doesnt wanna waste time trying "wrong" place.
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