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2021-02-26 304 瀏覽
A twist on the classic 乾炒牛河, the signature Seared Skirt Steak Noodle reimagined the dish from a neo-chinese perspective.I enjoyed the Sourdough Egg Waffle, Ginger and Scallion “Crab”, and the Short-rib Pan Fried Dumplings the most!The Raw scallop “Aguachile” was so fresh while the cumin fried chicken was so flavorful 😋It’s a great place for a casual catch up during happy hour!
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A twist on the classic 乾炒牛河, the signature Seared Skirt Steak Noodle reimagined the dish from a neo-chinese perspective.

I enjoyed the Sourdough Egg Waffle, Ginger and Scallion “Crab”, and the Short-rib Pan Fried Dumplings the most!

The Raw scallop “Aguachile” was so fresh while the cumin fried chicken was so flavorful 😋

It’s a great place for a casual catch up during happy hour!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2020-12-09
用餐途徑
堂食
人均消費
$300 (午餐)
推介美食
  • Cumin Fried Chicken
  • Sourdough Waffle