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2023-05-17
7787 瀏覽
Came here for their famous soy sauce marinated crab and shortly returned for it in a month. They seldom take phone calls so avoid calling them in rush hours for table booking. Booking also only opens two weeks in advance. Apart from the marinated crab, the good thing here is that you don’t need to roast meat by yourself. Also don’t expect to receive friendly service, every server here seems to be so busy..🥂Soy Sauce Marinated Crab $520Never tried soy sauce marinated crab in Hong Kong as I’m afra
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🥂Soy Sauce Marinated Crab $520
Never tried soy sauce marinated crab in Hong Kong as I’m afraid they’re not fresh. After hearing many good reviews from this place, I took the risk and tried it here and fell in love with it. They serve this in two ways - raw and with rice. It’s fresh and didn’t have an unpleasant taste. Also liked how they put the rice back to the shell for us to enjoy.
🥂Tenderloin $450
Tender and flavourful. What’s better than just sit there and wait for them to cook for you.
🥂Korea Freshwater Eel $450
Suggested to eat it with perilla leaf but I’m not quite a fan of it. The eel was also very bouncy but I prefer a softer texture.
🥂Set for two $780:
🥂Beef Spare Ribs, Pork Scotch Fillet
🥂Prawns
🥂Ox-tail Soup
The above set was alright but the ox-tail soup was was very bland in flavour. Even though I asked for salt, it still tasted like water.
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🥂Kimchi Pancake $120
Nothing too special, nice and very Korean.
The crab was fantastic here though my friend didn’t think the same way. Meats and eel were average. You could find better options at other places. Price point was ok at this quality.
Overall rating: 7/10
jsv_foodie
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