78
48
30
餐廳: 甘味讚岐手打烏冬
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級4
104
0
2015-03-31 794 瀏覽
CWB is always so crowded, no matter when you arrive, you have to wait. wait for over 30mins-_-but I WANT TO EAT UDON <3 <3next to 甘味 is CoCo Curry, but still, LOTS OF PEOPLE美國牛肩肋蕃茄烏冬$50,紫著年糕$30tomamto soup udon.(not hot enoguh, seem like the Udon was placed for awhile)OBVIOUSLY tomato soup was mixed with ketchup but isn't from real tomato. I like the vegetables in soupUdon is slightly disappointed, as it named as Japanese Udon but not as chewy as I thought and it is a bit over-cooked. ov
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CWB is always so crowded, no matter when you arrive, you have to wait. 
wait for over 30mins-_-
but I WANT TO EAT UDON <3 <3
next to 甘味 is CoCo Curry, but still, LOTS OF PEOPLE
美國牛肩肋蕃茄烏冬$50,紫著年糕$30
tomamto soup udon.(not hot enoguh, seem like the Udon was placed for awhile)
OBVIOUSLY tomato soup was mixed with ketchup but isn't from real tomato. I like the vegetables in soup

Udon is slightly disappointed, as it named as Japanese Udon but not as chewy as I thought and it is a bit over-cooked. overall, the Udon is not bad and the size is sufficient. 
the beef is too thin and doesn't taste like beef.......black pepper and salt cover most of the taste of meat. 
but $50 for a lunch in CWB is already quite cheap and there is variety of snacks to choose from.
紫著年糕$30
this one is quite good, there are 2 pieces, 
black sesame cover on the top bring extra flavor to the cake
rich in sweet potato flavor, quite chewy, crispy on the outside and chewy inside with sweet potato mash


$50
28 瀏覽
0 讚好
0 留言
$30
29 瀏覽
0 讚好
0 留言
29 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2015-01-10
等候時間
35 分鐘 (堂食)