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2017-10-01 2522 瀏覽
We ate here on a Sunday afternoon, we ordered the spring rolls, banh xeo, yellow chicken and pork and the wagyu skewers. For dessert, the strawberry and rhubarb crumble x2 and the condensed milk flan x2 (a little too much caramel which I scooped off) and a Vietnamese ice coffee. And a bottle of white wine from Alsace (as they were out of stock for the Rosé wines), which was a bit warm on arrival but cooled down in the ice bucket. Everything was so fresh and delicious. Having tried the duck on a
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We ate here on a Sunday afternoon, we ordered the spring rolls, banh xeo, yellow chicken and pork and the wagyu skewers. For dessert, the strawberry and rhubarb crumble x2 and the condensed milk flan x2 (a little too much caramel which I scooped off) and a Vietnamese ice coffee. And a bottle of white wine from Alsace (as they were out of stock for the Rosé wines), which was a bit warm on arrival but cooled down in the ice bucket. Everything was so fresh and delicious. Having tried the duck on a previous visit, I prefer the duck and pork over the chicken. The staff are very friendly but could maybe be a little more attentive and asked if we were ready to order, needed extra drinks etc. Having previously tried the cocktails, I liked these too, a good refreshing selection. The deco and music are also very cool. We spent about 300hkd per person but ordered lots of food and a bottle of wine. We will be back.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2017-10-01
用餐途徑
堂食
人均消費
$300 (午餐)
推介美食
  • Condensed  milk  flan
  • Starwberry  and  rhubarb  crumble
  • Kurobuta  pork  collar
  • La  vie  boheme  cocktail
  • Banh  xeo