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2009-09-15
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I like the restaurant, the atmosphere and ambience. But the food isn't that great. We spent $884 for 2 people with the following food: 1 glass of white wine, 2 appetizers, 1 risotto, 1 beef, 1 dessert.Appetizers:Salmon salad is pretty good, but you can never go wrong with that.The mushroom appetizer was so disappointing, it was just plain "mushroom". Even the deep fried mushroom was so gwai-lo, nothing special, not much taste to itMain:Beef was claimed to be a USA beef, but I couldn't taste a
Appetizers:
Salmon salad is pretty good, but you can never go wrong with that.
The mushroom appetizer was so disappointing, it was just plain "mushroom". Even the deep fried mushroom was so gwai-lo, nothing special, not much taste to it
Main:
Beef was claimed to be a USA beef, but I couldn't taste anything at all! For a $320+ beef, it taste just like any other beef which worth $100.
Mushroom risotto was nothing special, the risotto is a bit tough, not much taste to it either.
Dessert:
The tiramisu claimed to be their specialty, with 3 mini portion of tiramisu: crispy, bailey, kalua. But it is basically cream with a mixture of some bailey, kalua taste to it. As much as I love dessert, I didn't even want to take an extra bite to waste my quota.
The service was so-so, as if they couldn't care-less.
Overall, it's not worth it. I do love the interior, but food......don't expect anything.
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