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2018-07-03 1342 瀏覽
On a relaxing Sunday, me and my aunt dated to hang out on Hong Kong island. Walking along Caine Road, we were attracted and and stopped by a small cake shop called Meltyplace. This bakery served surprisingly good delights!The shopkeeper told us that the shop was owned by a former head pastry chef of certain famous hotel. She let us tried a little piece of palmier which is their best seller. It was topped with salted egg yolk, creative and tasty! Yet, we didn’t purchase any of that but two little
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On a relaxing Sunday, me and my aunt dated to hang out on Hong Kong island. Walking along Caine Road, we were attracted and and stopped by a small cake shop called Meltyplace. This bakery served surprisingly good delights!
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The shopkeeper told us that the shop was owned by a former head pastry chef of certain famous hotel. She let us tried a little piece of palmier which is their best seller. It was topped with salted egg yolk, creative and tasty! Yet, we didn’t purchase any of that but two little cakes instead.
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This green apple is actually cheesecake stuffed with chopped apple. The cheesecake is not too dense nor too sweet, just perfect eating together with the sweet apple dices.
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This is not any ordinary penna cotta. It is of corn flavour! Such a refreshing and creative cuisine. The texture was smooth enough. This chilled dessert must be a perfect match with a cup of coffee. Unfortunate, Meltyplace doesn’t serve any drink.
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Definitely worth a try if you are looking for something pleasant to eat and look during special occasion!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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