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Flaming Inside My Stomach
2016-10-11 2659 瀏覽
You can always discover some unique cuisines in soho, as there are different types of restaurants locate there, especially some classy or delicate western food. I thought there isn’t much seats at this restaurant, turns out there is a second floor as well. The wall is decorated with some graffiti with some local elements, such as using the street names in . The atmosphere is quite nice here, yet you will feel a bit hot during summer. The dinner started with an appetizer, Chicken & Mushroom Croqu
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You can always discover some unique cuisines in soho, as there are different types of restaurants locate there, especially some classy or delicate western food. 
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 I thought there isn’t much seats at this restaurant, turns out there is a second floor as well. The wall is decorated with some graffiti with some local elements, such as using the street names in . The atmosphere is quite nice here, yet you will feel a bit hot during summer. 
Chicken & Mushroom Croquettes
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Chicken & Mushroom Croquettes
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 The dinner started with an appetizer, Chicken & Mushroom Croquettes. Simply mixed the minced chicken and diced mushroom together and then form it into a ball shape. Next, dipped the balls into the batter and bread crumbs and deep fried them. It is a rather simple starter, however the taste is remarkable and delightful. You may eat it with Mint & Coriander or the mild spicy of pirioli.  
Portobello Mushroom Strips
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 After that Portobello Mushroom Strips has been served to the table, this is a meatless dish that is vegan friendly. The sliced Portobello is crispy on the surface and juicy within, which can totally delight the vegetarians. The deep fried Portobello is a bit oily, hence I suggest eating it with the mild spicy pirioli to lighten the oily flavor.
Halloumi Cheese Sticks
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 Halloumi Cheese Sticks is absolutely amazing, the pan-fried goat cheese topped with a glove of orange and half of a cherry tomato. The sheep’s milk flavor and the sweetness are in well balance, also that hint of sour vinegar can definitely neutralized the heaviness. Nevertheless it would be too much to finish four pieces on your own (That’s why don’t be selfish! Lol).
Classic Chicken Frango Burger
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 All the dishes are generally made with chicken, so is this Classic Chicken Frango Burger. The slightly toasted burger buns are filled with a thick piece of chicken fillet, a sliced pineapple, tomato and lettuce. The sweet and sour pineapple can freshen up the whole burger, you won’t feel too heavy or  guilty about eating this burger. Yet, I think the chicken fillet is not juicy enough. 
Piri Piri Chicken
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 Finally, the signature dish for this restaurant, Piri Piri Chicken has arrived the table!!! It makes use of various spicy and strong spices and sprinkle all around the chicken, next flame grilled the whole marinated chicken. I chose the chicken drumsticks and breast combination with mild spicy, yet I would recommend medium spicy for a bit more exciting flavor. It is not a boneless chicken, but there are still huge pieces of meat along with the bones. Just that it would be better if the grilled chicken is more tender and juicy though. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Chicken & Mushroom Croquettes
Chicken & Mushroom Croquettes
Halloumi Cheese Sticks
Piri Piri Chicken