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2024-07-07
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Really good A5 wagyu beef and great value for money. We ordered the raw beef appetizer the meat was so tender and the temperature was just right that it just melted in your mouth as you chew. All the pieces we had were also trimmed properly so there wasn’t any tendons that destroyed the texture.We also ordered a portion of beef tongue and the 500g platter. Each piece of the beef tongue were big and bouncy yet very tender.For the platter it was massive (at least 20 pieces), each piece the marblin
We also ordered a portion of beef tongue and the 500g platter. Each piece of the beef tongue were big and bouncy yet very tender.
For the platter it was massive (at least 20 pieces), each piece the marbling of the beef was beautiful. And there wasn’t any pieces which we would have doubted not being A5.
However because of the richness of the cuts we weren’t able to finish the whole platter. The staff was so kind they helped us make it into a bento (they added rice with otoshi!) for us to take away.
The only con was that the restaurant was very smoky when all the patrons on each table were grilling. It was so bad that our eyes started watering to the point it hurts. I would recommend coming later in the evening so that the first group of diners leaves and hopefully there’s less diners for the second seating.
The waiter told us that they are direct distributors so they are able to cut out the middleman fee hence keeping the prices low. Overall the meal wasn’t cheap but definitely great value for eating real A5 wagyu cuts in restaurants in Hong Kong.
張貼
