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2012-08-24 5 瀏覽
I was drifting around busy Sham Shui Po, trying to find a place to eat that had some seats available. I finally came across Buddies' Restaurant. To be honest, my first instinct was to pass it by because of numerous bad experiences with small 'western-food' restaurants in Hong Kong's back streets. The only reason I went in was because the young woman standing at the door chatted with me in such a nice manner (not pushy, but friendly). I ordered the Duck Breast in Red Wine Sauce with some steamed
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I was drifting around busy Sham Shui Po, trying to find a place to eat that had some seats available. I finally came across Buddies' Restaurant. To be honest, my first instinct was to pass it by because of numerous bad experiences with small 'western-food' restaurants in Hong Kong's back streets. The only reason I went in was because the young woman standing at the door chatted with me in such a nice manner (not pushy, but friendly).

I ordered the Duck Breast in Red Wine Sauce with some steamed rice and a Coke. The food didn't take long to arrive. I was SO pleasantly surprised by this meal. The duck was tasty and tender, and the vegetables were cooked perfectly. With no service charge, and a total bill well under $100 HKD, I felt like it was such a bargain. Well done Buddies'.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2012-08-23
用餐途徑
堂食
人均消費
$85 (晚餐)
推介美食
  • Duck Breast (with red wine sauce)