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2022-08-09 3309 瀏覽
WEST ⇦ 西 feature:  @tuber_umberto_bombana ‘s latest restaurant by Octavo Group @umbertobombana and helmed by resident chef @schullerroland and executive chef @keith.yam.10 Price: $2000+ppQuality: 👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳Recommend: 💖💖💖💖Service: 💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️(Ratings out of 5)OVERALL: incredible ambience, great service, spacious restaurant located at K11 Musea - will be back for more! 5 courses for dinner - pro tip: order both dishes for parties more than one! DISHES: 🦐red prawn linguine - a classic by
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WEST ⇦ 西 feature:  @tuber_umberto_bombana ‘s latest restaurant by Octavo Group @umbertobombana and helmed by resident chef @schullerroland and executive chef @keith.yam.10 

Price: $2000+pp
Quality: 👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳
Recommend: 💖💖💖💖
Service: 💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️
(Ratings out of 5)

OVERALL: incredible ambience, great service, spacious restaurant located at K11 Musea - will be back for more! 5 courses for dinner - pro tip: order both dishes for parties more than one! 

DISHES: 
🦐red prawn linguine - a classic by bombana, cant go wrong here, oversized spanish red prawn with al dente linguine 

🍝homemade taglioloni - add on option to menu for 400$, worth the splurge as the portion was massive 

🦆pigeon - from bresse, highlight of the dish is that it comes with donabe porcini rice 

🍄porcini ravioli - whats italian without ravioli?! filled with fresh porcini mushroom and mushroom juice

🍰hazelnut millefoglie - elevated version of a ferrero rocher w/ hazelnut gelato, too good!!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$2000 (晚餐)