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餐廳: 胡同
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等級3
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HuTong
2021-06-01 1714 瀏覽
Their interior design is really stunning and unbeatable. Overlooking the entire view of the harbour from a dark ambience 👌🏼Food was impeccable too, though not too jaw-dropping. I highly recommend the Peking duck and their Kung po prawns. Thin wraps and crispy duck. However, their pork buns and fried rice were pretty bland and normal. Service was a bit slow too, so I hope they could improve in that! -Peking Duck (Half) $418Scallop spring rolls with prawns $208Kung Po chilli prawns $368Beijing sty
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Their interior design is really stunning and unbeatable. Overlooking the entire view of the harbour from a dark ambience 👌🏼Food was impeccable too, though not too jaw-dropping. I highly recommend the Peking duck and their Kung po prawns. Thin wraps and crispy duck. However, their pork buns and fried rice were pretty bland and normal. Service was a bit slow too, so I hope they could improve in that!
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Peking Duck (Half) $418
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Scallop spring rolls with prawns $208
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Kung Po chilli prawns $368
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Beijing style steamed pork bun $128
Rather bland and normal, wouldn’t recommend ordering here.
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Hu tong’s spicy fried rice $198
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𝗥𝗲𝘃𝗶𝘀𝗶𝘁?: Yes for its ambiance
Rating: 8.5/10
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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