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餐廳: 靠得住粥麵小館 (奧海城二期)
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級2
11
0
Going in, I was planning to order just a simple quick noodle bowl from their basic menu, but I became distracted by a gorgeous looking book sitting on the table. It turns out to be their dinner menu. For a casual diner, the physical appearance of their menu book rivals those at many high end restaurants. It is professionally done, designed to imitate a cookbook production with sharp pictures and persuasive descriptions. So  I decided to order a few items there. Sadly, the food was a complete let
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Going in, I was planning to order just a simple quick noodle bowl from their basic menu, but I became distracted by a gorgeous looking book sitting on the table. It turns out to be their dinner menu. For a casual diner, the physical appearance of their menu book rivals those at many high end restaurants. It is professionally done, designed to imitate a cookbook production with sharp pictures and persuasive descriptions. So  I decided to order a few items there. Sadly, the food was a complete letdown in comparison to such an attractive menu book.

The steamed fish had only a few pieces, and they were overwhelmed by too many preserved vegetables. The oysters, which I thought would be steamed, instead were stir fried and were too salty and greasy. The eggplant was ok given the circumstances. This restaurant's specialties are congee and noodles. I should have ordered a simple noodle like I originally planned.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$100