111
24
10
等級4
2018-11-09 10706 瀏覽
Finally got a day off after the comprehensive working week. I decide to treat myself a Michelin Star restaurants lunch for pre- celebration of birthday.The interior of the restaurant is so contemporary and cool, with mystery black ceiling marble table top and wooden floor, just classy and modern.They offer Five different set lunch during weekdays, namely Milano, Paris, Chicago, Sydney and Tokyo. All of them mainly It ranges from $320-$600,with two or three courses provided. I selected the Tokyo
更多


Finally got a day off after the comprehensive working week. I decide to treat myself a Michelin Star restaurants lunch for pre- celebration of birthday.
87 瀏覽
0 讚好
0 留言




The interior of the restaurant is so contemporary and cool, with mystery black ceiling marble table top and wooden floor, just classy and modern.
348 瀏覽
0 讚好
0 留言




They offer Five different set lunch during weekdays, namely Milano, Paris, Chicago, Sydney and Tokyo. All of them mainly It ranges from $320-$600,with two or three courses provided.
584 瀏覽
0 讚好
0 留言



I selected the Tokyo $530 with two courses

The bread is warm, very spongy, dipping some olive oil and it is simply delicious
150 瀏覽
1 讚好
0 留言





Appetizers:
Hokkaido Scallop carpaccio, ponzu sauce
115 瀏覽
0 讚好
0 留言

This scallop is really soft and smooth. It’s so fresh that got a seafood sweet taste in it, with aid of ponzu sauce, a bit sour and got tiny chilly taste which makes the scallop flavor even more distinctive. It is really light and refreshing appetizers.




Kagoshima rib eye
119 瀏覽
0 讚好
0 留言

This meat is served on hot iron pan. The meat is cooked really nice,it remains medium rare when it is served. The steak is roasted outside and remain red inside.
103 瀏覽
0 讚好
0 留言
The meat is really tender and juicy! Once I put into my mouth, simply speechless! The meat is so fatty and got all the meaty flavor. Dipping with a bit of sea salt and wasabi, reducing the greasy feeling, but also enhance the taste of beef! Omg! It almost like butter, melts into my mouth! It is so good! Personally don’t like to dip the sauce, because the meat simply speak for itself, only a hint of wasabi would do the job!
112 瀏覽
0 讚好
0 留言

And the mash potatoes is pretty creamy and tasty too.
99 瀏覽
0 讚好
0 留言

Compared to other Star restaurants, I might need to spend more than $880 to get Japanese wagyu Beef lunch, while here I spend $530 which I can get nice quality of wagyu steak in this Michelin Star restaurant. I still think it is good value. Because I experienced buying a dry age angus or Japanese wagyu Beef in sogo or citysuper, which already costs me more than $400 per piece!



I really enjoy the kind hospitality and the delicious meal here. What a wonderful celebration lunch.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-11-05
用餐途徑
堂食
用餐時段
午餐
慶祝紀念
生日