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2017-09-24
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long for shanghaied dishes smoked half eggs were long ago favourite Now hard to find Special good qualities smoked gets in my eyes 🤓😂😅🤣delighted yellow fish booth Salty traditional shanghaied fried noodles So salty that it was not finished light spicy 🌶 sichan dan dan noodles Ok fish soup Fresh Hot Not smelly but sweet a common deep fried pork Of course can't be compared with our childhood At that time Chef used sesame oil to do that Now the boss asks handsome young men To act pulling noodles In
long for shanghaied dishes
smoked half eggs were long ago favourite Now hard to find
Special good qualities
smoked gets in my eyes 🤓😂😅🤣
delighted yellow fish booth Salty traditional shanghaied fried noodles
So salty that it was not finished
light spicy 🌶 sichan dan dan noodles Ok
fish soup Fresh
Hot
Not smelly but sweet
a common deep fried pork Of course can't be compared with our childhood
At that time
Chef used sesame oil to do that
Now the boss asks handsome young men
To act pulling noodles
In front of the eyes 👀
張貼
