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2022-03-11
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Still in my journey to find the omakase who can beat Tenzushi. Tried this famous Michelin Star restaurant from LA/NYC/Bangkok. Sushi Zo is a hidden omakase restaurant in Tai Kwun. Head chef is Keizo Seki. Only 14 seats available. Lunch is $1500 per head at this moment. Services is really attentive. Really fresh ingredients. And they use some modern way to handle the fish like smoke and pair with black truffle. For me it’s a twist and a bit western style. My favourite of the day is the Sawara whi
Services is really attentive. Really fresh ingredients. And they use some modern way to handle the fish like smoke and pair with black truffle. For me it’s a twist and a bit western style. My favourite of the day is the Sawara which they smoked in front of you!
Overall I enjoy the whole dining experience. $1500 including starter x2, sashimi, roll, sushi x 9, hand roll, soup and dessert. I encore one more sushi and found it costs $300. Guess it’s because of the truffle
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And a good surprise is they will clean and pack the chopsticks for you as a souvenir. Very sweet!
My top 3 omakase experience in Hong Kong.
張貼
