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2016-02-23
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I was attracted to this restaurant because it was mysteriously called fingerprint.One of the menus is invisible so I wonder if it needs UV light or something forensical to make it appear.Anyway, it turns out to be Japanese and Western fusion with quite a few courses and a choice of mains for dinner which ranges from $180-$240.For mains I chose chicken which was the cheapest and it also tasted good.Here was what I had:+++Appetizers:A nice sample of prawns, burdock and foie gras.++++Salad:A refres
One of the menus is invisible so I wonder if it needs UV light or something forensical to make it appear.
Anyway, it turns out to be Japanese and Western fusion with quite a few courses and a choice of mains for dinner which ranges from $180-$240.
For mains I chose chicken which was the cheapest and it also tasted good.Here was what I had:
+++
Appetizers:
A nice sample of prawns, burdock and foie gras.++++
Salad:
A refreshing salad with light sesame dressing topped with crabmeat.++++
Mains: Roast chicken
The chicken was good, it was tender and juicy with a nice roasted skin that was flavoured nicely.++++
Rice and noodles:
I liked the stir fried pasta which was loaded with roe.
The soup came with the rice and the teapot design is really good because the lid is actually a bowl.
Inside was clear light broth infused with seafood.++++
Dessert:
For dessert we finished with this warabi mochi which had osmanthus flowers in it, so there was a fragrant flowerly taste to it
++++
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