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HK weather is just toooo hot that it’s always a good idea to have some sashimi on rice 🤪I stumbled upon this upstairs Japanese restaurant in Causeway Bay that has a nice warm vibe. Everyone was waiting in line at the building for the elevator, so I thought it must be a good new hype? We came for lunch and ordered their Mentaiko Octopus + Hokkaido Scallop bowl, Marinated Salmon bowl with sides of tofu fish cake and their dumplings. Both bowls were pretty good, but my favourite was actually their
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HK weather is just toooo hot that it’s always a good idea to have some sashimi on rice 🤪

I stumbled upon this upstairs Japanese restaurant in Causeway Bay that has a nice warm vibe. Everyone was waiting in line at the building for the elevator, so I thought it must be a good new hype?

We came for lunch and ordered their Mentaiko Octopus + Hokkaido Scallop bowl, Marinated Salmon bowl with sides of tofu fish cake and their dumplings. Both bowls were pretty good, but my favourite was actually their tofu fish cake!! Though it was fried, it felt quite healthy since it was filled with tofu rather than meat.

It was also my first time being “timed” when eating, but the reason for that is you get a 25% discount if you finish within 50 minutes. Little did I know, it took me only around 25 mins to finish the food 🤭

Honestly a steal if you finish within the time limit!!!

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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