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2012-02-18
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This new restaurant at the quiet side of Peel street surpised me with the very nice and causal atmosphere, yet you can sit and relax to enjoy the OLD Hong Kong scene. The place is just very comfortable to share good time with friends without feeling rush and BUSY and NOISY.The Fois Gras with the Caramel green apple is perfectly together. I expected the Lamb with standard Mint jelly but the chef made his special mint and cream sauce which I never had - Lamb and the special sauce melt my hear... N
The Fois Gras with the Caramel green apple is perfectly together. I expected the Lamb with standard Mint jelly but the chef made his special mint and cream sauce which I never had - Lamb and the special sauce melt my hear... Needless to say the full course really worthed the money. And then the Double Surprise Dessert - Coco Souffle and Sawdust Pudding.....
I chatted with the Chef and he selected his dinning ingredients from the market just out the restuarant with fresh of the day..
He suggested to call two days ahead to dinner set reservation, and he will make according to your request - make me feel like I have my private chef at my own place....
題外話/補充資料：
Very good selection of wine and reasonable price
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
