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2023-01-31
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Restaurants from @foodstorygroup seldom disappoints. Tried this for the first time and immediately fell in love. Located on the Peak, it has an amazing view of the Victoria Harbour. It offers a wide variety of dishes and different cuts of steaks. Every dish was exquisitely presented which was beyond our expectations..🥂Steak Tartare, Seaweed Tempura $208Served with egg yolk as always, I like the idea of pairing seaweed tempura with it as I usually paired with crackers only and the original salty
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🥂Steak Tartare, Seaweed Tempura $208
Served with egg yolk as always, I like the idea of pairing seaweed tempura with it as I usually paired with crackers only and the original salty flavour from the seaweed and caviar really elevated the flavour of it.
🥂Tuna Tartare, Crab Meat, Avocado $198
Thought not as appealing as the steak tartare, this was still packed with flavours and very refreshing.
🥂Daily Fresh Oyster $308/6 pcs
Very fresh with a bit of briny flavour, we ordered another half dozen right after this.
🥂Burrata, Heirloom Tomato $188
Ordered this in order to eat some veggies and the seasoning was just right. Tomatoes and cheese always match so well together.
🥂Pan-seared Foie Gras, Red Wine Granny Smith $198
Many restaurants now have replaced foie gras with duck foie gras instead. It’s such an elegant appetizer with its exterior perfectly seared and the sauce was an excellent complement to it.
🥂Baked Portobello Mushroom, Pancetta, Escargot $128
Such a smart choice combining escargots and mushroom together. Smell good, taste good and can’t ask for a better one.
🥂Welcome Bread
Even its bread was so good. We even asked for another basket.
🥂Grilled Australian Prime Lamb Chop $368
Their lamb chop was our favourite of the night. It’s cooked to perfection with generous portion. Very succulent.
🥂New Zealand Wagyu Ribeye 300g $688
Recommended by the staff, it’s very tender yet flavourful. Cooked to medium with a little pink and juicy centre.
🥂Australian M5 Wagyu Hanging Tender 300g $438
Though it doesn’t look as good as the ribeye, it was still very tender and packed with flavours.
🥂Grilled King Prawn Spaghetti $268
Served in a very creamy sauce, the king prawn was very juicy and luscious. The spaghetti was cooked to al dente. Though the crab meat flavour was not obvious, there’s not much to complain.
We didn’t order desserts as there weren’t many choices but we were truly satisfied from appetizers to mains.
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Overall rating: 9/10
jsv_foodie
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