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2017-08-16 695 瀏覽
It is extremely hot today, when I went into the restaurant, I can feel the heat from outside. There is no air conditioner in the far end, so if you are a hot person, probably not a good idea to eat hot noodles over lunchtime and sitting in the far end corner. With the price of near to HK$100 per bowl, I think it is tough for competition in Central area. Also, not a fan with this kind of thick egg noodles, has a strong after taste. Last, the mixed balls noodles is so so only. If they really
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It is extremely hot today, when I went into the restaurant, I can feel the heat from outside. There is no air conditioner in the far end, so if you are a hot person, probably not a good idea to eat hot noodles over lunchtime and sitting in the far end corner. With the price of near to HK$100 per bowl, I think it is tough for competition in Central area. Also, not a fan with this kind of thick egg noodles, has a strong after taste. Last, the mixed balls noodles is so so only. If they really hand-made their balls, then it is nothing as compare to lots of hotpot places in Hong Kong. So, no surprise at all.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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