花板壽司 (已結業)

Item: 花板壽司
Rating: 4
Author: Ker BB

Hanaita Sushi

50 食評

味道

環境

服務

衛生

抵食

銅鑼灣

$51-100

日本菜日式西餐

Ker BB

等級4

227

Want to have sushi last night and lots of places already have ppl queueing only this place have fewer ppl so we went to try. This is my second time comin here la and now theres lots of new things to eat. Here r some we liked the most. The goose liver sushi is really really good, its very juicy inside and the surface is crispy, n its cooked just nice. The white eel is also very good its very soft and crispy on the sides and in the middle its full of eel too making it like a roll, but i think if theres more sauce would be even better. The squid prawn sushi is another new product and its very good, its very fresh and this combination is ver nice, the squid is very "darn ar" and the prawn in the middle is very soft n juicy, i like this very much... Finally we ordered two deep fried dishes, the cheese and ham ball and the cheese "leen gou". Both of them are very good, very crispy and inside is full of cheese very very good.