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2019-10-06
893 瀏覽
Had high expectations seeing the bright and tasteful decor, but was thoroughly disappointed. I ordered the Egyptian egg (from the breakfast menu). The egg itself was watery and entirely tasteless; the avocado underneath was unripe and similarly bland. On the side was a heap of undressed arugula sprinkled with dukkah (an Egyptian nut and spice blend). I'm usually a fan of bitter greens and spices, but not when these are the only flavours present. The smear of beetroot puree on the side was nice e
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