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52
11
餐廳: 十里洋場
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級3
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2023-10-08 5140 瀏覽
Serving one of the four classic culinary traditions of China, Huaiyang cuisine, this restaurant is inspired by the opulent nightlife of the Golden Era. The glamour of the Shanghainese golden era is even more palpably felt when songstresses in qipao (traditional Chinese dress) perform retro tunes from the 30s and 40s.This is a dedicated menu of the seasonal hairy crab. Every dish is combined with an element of the theme. This is definitely a go-to for crab lovers.🔸Golden Shanghainese Hairy Crab S
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Serving one of the four classic culinary traditions of China, Huaiyang cuisine, this restaurant is inspired by the opulent nightlife of the Golden Era. The glamour of the Shanghainese golden era is even more palpably felt when songstresses in qipao (traditional Chinese dress) perform retro tunes from the 30s and 40s.


This is a dedicated menu of the seasonal hairy crab. Every dish is combined with an element of the theme. This is definitely a go-to for crab lovers.


🔸Golden Shanghainese Hairy Crab Set Menu
- Appetiser platter: crab aspic with salted & preserved eggs, abalone with Hangzhou chili, marinated pork roll, chilled bitter melon with plum
- Braised shark’s fin in creamy crab roe
- Steamed whole hairy crab (180g-200g)
- Deep-fried fish maw stuffed with minced shrimp and hairy crab roe
- Sautéed shredded mandarin fish with hairy crab roe
- Fried rice with hairy crab roe, river shrimps & Chinese chives
- Glutinous dumplings in sweet ginger soup
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
等候時間
10 分鐘 (堂食)
用餐時段
晚餐