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2015-04-18
1915 瀏覽
I've always been a big fan of Marks & Spencer for her consistently good food and simple style since little; so when she opened her first cafe in Hong Kong at Cityplaza last summer, I was ecstatic and among the first to try it.Anyway, on this visit we have our high tea, i.e., an early dinner on a Sunday!Fish n ChipsWe tried her Fish n Chips before and didn't know it's cod or haddock but this time the filet is thicker and firmer and it's actually better. The fries isn't too crispy though.Beef Lasa
Anyway, on this visit we have our high tea, i.e., an early dinner on a Sunday!
Fish n Chips
We tried her Fish n Chips before and didn't know it's cod or haddock but this time the filet is thicker and firmer and it's actually better. The fries isn't too crispy though.
Beef Lasagna with SaladAlthough I've always preferred lasagna with ricotta cheese, I like the sizzling hot cheese here. The pasta is cooked with right amount of firmness, al dente. Yum.
Chicken Tikka MasalaOh, this new dish is yummy! We had their frozen masala chicken food before but dining in gives extra credits. The pilau rice is cooked with right amount of firmness, not too soft at all, and there's also naan bread to go with it as well as mango chutney sauce.
Chicken Tikka Masala
$98
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This is okay good.
Lemon Drizzle CakeWe have their Lemon Drizzle Muffin many times at the bakery and finally have the time to dine in and try this Lemon Drizzle Cake. It's buttery rich and moist with the sharp lemon drizzle to balance it. Homey good!
Lemon & Ginger Tea
I repeat this again because I want my pot of tea.
Mango Smoothies
It's a perfect drink to go with the Chicken Tikka Masala, mango sweet.
Pineapple Lime Juice
As it should be.
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